Administering food producer prices in Africa: lessons from international experiences

cg.coverage.regionSub-Saharan Africa
cg.identifier.projectIFPRI - Archive
cg.isbn0896293041en
cg.isbn9780896293045en
cg.number4en
cg.placeWashington, DCen
cg.reviewStatusInternal Reviewen
dc.contributor.authorAboyade, Ojentunjien
dc.date.accessioned2024-11-21T09:52:39Zen
dc.date.available2024-11-21T09:52:39Zen
dc.identifier.urihttps://hdl.handle.net/10568/160923
dc.titleAdministering food producer prices in Africa: lessons from international experiencesen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationAboyade, Ojentunji. 1985. Administering food producer prices in Africa: lessons from international experiences. 4. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160923en
dcterms.issued1985
dcterms.languageen
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/126089en
dcterms.subjectagricultural price policiesen
dcterms.subjectagricultureen
dcterms.typeBook

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