Food safety as a public health issue for developing countries: food safety in food security and food trade
| cg.authorship.types | CGIAR single centre | en |
| cg.identifier.project | IFPRI - Archive | |
| cg.number | 10(2) | en |
| cg.place | Washington, DC | en |
| cg.reviewStatus | Internal Review | en |
| dc.contributor.author | Kaferstein, Fritz K. | en |
| dc.date.accessioned | 2024-10-24T12:48:54Z | en |
| dc.date.available | 2024-10-24T12:48:54Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/157324 | |
| dc.title | Food safety as a public health issue for developing countries: food safety in food security and food trade | en |
| dcterms.abstract | This brief reviews the incidence and health consequences of biological pathogens in developing countries, as these are the most important food safety risks in those parts of the world, and provides an overview of possible methods of control. | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Kaferstein, Fritz K. 2003. Food safety as a public health issue for developing countries: food safety in food security and food trade. 2020 Vision Focus Brief. 10(2). https://hdl.handle.net/10568/157324 | en |
| dcterms.isPartOf | 2020 Vision Focus Brief | en |
| dcterms.issued | 2003 | |
| dcterms.language | en | |
| dcterms.publisher | International Food Policy Research Institute | en |
| dcterms.replaces | https://ebrary.ifpri.org/digital/collection/p15738coll2/id/92786 | en |
| dcterms.subject | food safety | en |
| dcterms.subject | food security | en |
| dcterms.subject | public health | en |
| dcterms.subject | disease transmission | en |
| dcterms.subject | disease control | en |
| dcterms.subject | food technology | en |
| dcterms.subject | bacteria | en |
| dcterms.subject | pathogens | en |
| dcterms.subject | hygiene | en |
| dcterms.type | Brief |
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