Evidence of antimicrobial resistance (AMR) in food crop value chains
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en
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CGIAR Research Program on Agriculture for Nutrition and Health. 2021. Evidence of antimicrobial resistance (AMR) in food crop value chains. Reported in Agriculture for Nutrition and Health Annual Report 2021. Innovations.
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A report was published on LSHTM Research Online in 2021. The entry has been updated with the link to the 2022 peer-reviewed publication. Several international AMR initiatives such as those led by the United Nations Environment Programme (UNEP) and the AMR Coalition have asked to use the findings.