Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe

cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationUniversity of KwaZulu-Natalen
cg.contributor.affiliationBioversity International and the International Center for Tropical Agricultureen
cg.contributor.affiliationMarondera University of Agricultural Sciences and Technologyen
cg.contributor.affiliationUniversity of Zimbabween
cg.contributor.crpGrain Legumes and Dryland Cerealsen
cg.contributor.donorGlobal Affairs Canadaen
cg.coverage.countryZimbabween
cg.coverage.iso3166-alpha2ZWen
cg.coverage.regionAfricaen
cg.coverage.regionEastern Africaen
cg.coverage.regionSub-Saharan Africaen
cg.creator.identifierEileen Bogweh Nchanji: 0000-0002-6859-0962en
cg.identifier.doihttps://doi.org/10.1186/s13002-021-00442-3en
cg.isijournalISI Journalen
cg.issn1746-4269en
cg.issue13en
cg.journalJournal of Ethnobiology and Ethnomedicineen
cg.reviewStatusPeer Reviewen
cg.subject.alliancebiovciatAGRICULTUREen
cg.subject.alliancebiovciatBEANSen
cg.subject.alliancebiovciatCLIMATE CHANGEen
cg.subject.alliancebiovciatGENDER AND EQUITYen
cg.subject.alliancebiovciatPARTICIPATORY RESEARCHen
cg.subject.alliancebiovciatSMALLHOLDER FARMERSen
cg.subject.alliancebiovciatSUSTAINABILITYen
cg.subject.impactAreaClimate adaptation and mitigationen
cg.subject.impactAreaGender equality, youth and social inclusionen
cg.subject.impactAreaPoverty reduction, livelihoods and jobsen
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 5 - Gender equalityen
cg.subject.sdgSDG 12 - Responsible consumption and productionen
cg.volume17en
dc.contributor.authorMutari, Bruceen
dc.contributor.authorSibiya, Juliaen
dc.contributor.authorNchanji, Eileen Bogwehen
dc.contributor.authorSimango, Kennedyen
dc.contributor.authorGasura, Edmoreen
dc.date.accessioned2021-03-17T14:27:10Zen
dc.date.available2021-03-17T14:27:10Zen
dc.identifier.urihttps://hdl.handle.net/10568/113038
dc.titleFarmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabween
dcterms.abstractBackground Navy bean is an important legume crop in Zimbabwe. Although its production in Zimbabwe is limited by multiple constraints including biotic, abiotic and socio-economic, there is no documented evidence. Thus, this study aimed at identifying farmers’ production constraints, preferred traits and cultivars of navy bean, and strategies used to mitigate some of these constraints. Methods A Participatory Rural Appraisal approach involving transect walks, focus group discussions (FGDs), and formal surveys with semi-structured questionnaires was conducted in four villages of the Lowveld region of Zimbabwe. In each of the four villages, two FGDs (one for men and one for women) were conducted. A total of 176 (75 males and 101 females) navy bean-growing households were interviewed. Data from household interviews and FGDs was analysed using the Statistical Package for Social Scientists computer package. Results The most important constraints to navy bean production were drought stress (Females—86%, Males—73%), heat stress (Females—58%, Males—55%), power outages (Females—46%, Males—54%), poor soil fertility (Females—32%; Males—33%) and susceptibility to pod shattering (Females—32%, Males—43%). Mitigation strategies included mulching (18%), ridges (12%), reduced acreage (11%), and cultivating to retain more soil moisture (11%) for drought stress, while irrigating at night (32%), and adjusting planting dates (29%) were used to manage heat stress. Farmer-preferred traits included tolerance to drought and heat, early maturing varieties and disease resistance. Marketing constraints included non-payment for produce in hard currency, lack of diversity in terms of off-takers, high inflation, low grain producer price, delayed payment and breach of contract by contractors. Conclusion There will be increased adoption of improved navy bean cultivars if breeding programs address the aforementioned constraints and consider farmer-preferred traits when developing new cultivars. Breeders should work closely with extension officers to ensure that cultivars released are cultivated with appropriate agronomic packages for increased productivity and high adoption.en
dcterms.accessRightsOpen Accessen
dcterms.audienceScientistsen
dcterms.available2021-03-12en
dcterms.bibliographicCitationMutari, B.; Sibiya, J.; Nchanji, E.; Simango, K.; Gasura, E. (2021) Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe. Journal of Ethnobiology and Ethnomedicine 17:13. ISSN: 1746-4269en
dcterms.extent19 p.en
dcterms.issued2021-12en
dcterms.languageenen
dcterms.licenseCC-BY-4.0en
dcterms.publisherSpringeren
dcterms.subjectkidney beansen
dcterms.subjectfarmers' attitudesen
dcterms.subjectfarming systemsen
dcterms.subjectbreeding methodsen
dcterms.subjectactitudes de los agricultoresen
dcterms.subjectsistemas de explotaciónen
dcterms.subjectmétodos de mejoramiento genéticoen
dcterms.subjectcomplementary and alternative medicineen
dcterms.typeJournal Articleen

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
Farmers_Mutari_2021.pdf
Size:
1.04 MB
Format:
Adobe Portable Document Format
Description:

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.75 KB
Format:
Item-specific license agreed upon to submission
Description: