Processing and utilization of grain legumes: a recipe book for urban and rural households
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Nkuba, D.E.M., Baijukya, F., Nyonyani, H., Omari, M. & Njuguna, C. (2022). Processing and utilization of grain legumes: a recipe book for urban and rural households. Ibadan, Nigeria: IITA, (72 p.).
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Frederick Baijukya https://orcid.org/0000-0003-2586-2013