Processing and utilization of grain legumes: a recipe book for urban and rural households
cg.authorship.types | CGIAR single centre | en |
cg.contributor.affiliation | International Institute of Tropical Agriculture | en |
cg.contributor.crp | Grain Legumes | |
cg.contributor.donor | Bill & Melinda Gates Foundation | en |
cg.coverage.country | Tanzania | |
cg.coverage.iso3166-alpha2 | TZ | |
cg.coverage.region | Africa | |
cg.coverage.region | Eastern Africa | |
cg.creator.identifier | Frederick Baijukya: 0000-0003-2586-2013 | |
cg.howPublished | Formally Published | en |
cg.identifier.iitatheme | NATURAL RESOURCE MANAGEMENT | |
cg.identifier.url | www.N2Africa.org | en |
cg.place | Ibadan, Nigeria | en |
cg.reviewStatus | Peer Review | en |
cg.subject.iita | AGRONOMY | en |
cg.subject.iita | COWPEA | en |
cg.subject.iita | FOOD SECURITY | en |
cg.subject.iita | GRAIN LEGUMES | en |
cg.subject.iita | LIVELIHOODS | en |
cg.subject.iita | NUTRITION | en |
cg.subject.iita | SOCIOECONOMY | en |
cg.subject.iita | SOYBEAN | en |
cg.subject.iita | VALUE CHAINS | en |
cg.subject.impactArea | Nutrition, health and food security | |
cg.subject.sdg | SDG 1 - No poverty | en |
cg.subject.sdg | SDG 2 - Zero hunger | en |
dc.contributor.author | Nkuba, D.E.M. | en |
dc.contributor.author | Baijukya, F. | en |
dc.contributor.author | Nyonyani, H. | en |
dc.contributor.author | Omari, M. | en |
dc.contributor.author | Njuguna, C. | en |
dc.date.accessioned | 2022-10-14T08:57:10Z | en |
dc.date.available | 2022-10-14T08:57:10Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/125040 | |
dc.title | Processing and utilization of grain legumes: a recipe book for urban and rural households | en |
dcterms.accessRights | Open Access | |
dcterms.audience | Scientists | en |
dcterms.bibliographicCitation | Nkuba, D.E.M., Baijukya, F., Nyonyani, H., Omari, M. & Njuguna, C. (2022). Processing and utilization of grain legumes: a recipe book for urban and rural households. Ibadan, Nigeria: IITA, (72 p.). | en |
dcterms.extent | 72 p. | en |
dcterms.issued | 2022 | |
dcterms.language | en | |
dcterms.license | CC-BY-NC-4.0 | |
dcterms.publisher | International Institute of Tropical Agriculture | en |
dcterms.subject | grain legumes | en |
dcterms.subject | processing | en |
dcterms.subject | uses | en |
dcterms.subject | nutrition | en |
dcterms.subject | food security | en |
dcterms.subject | value chain | en |
dcterms.type | Book |