Foodborne disease in Kenya: The case for greater public investment

cg.authorship.typesCGIAR single centreen_US
cg.contributor.affiliationInternational Food Policy Research Instituteen_US
cg.contributor.crpAgriculture for Nutrition and Healthen_US
cg.coverage.countryKenyaen_US
cg.coverage.iso3166-alpha2KEen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.creator.identifierVivian Hoffmann: 0000-0002-6464-3748en_US
cg.howPublishedGrey Literatureen_US
cg.identifier.urlhttps://www.slideshare.net/ILRI/foodborne-238299103en_US
cg.placeWashington, DCen_US
cg.subject.ilriFOOD SAFETYen_US
cg.subject.ilriHEALTHen_US
dc.contributor.authorHoffmann, Vivianen_US
dc.contributor.authorBaral, S.en_US
dc.date.accessioned2020-09-01T06:27:26Zen_US
dc.date.available2020-09-01T06:27:26Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/109142en_US
dc.titleFoodborne disease in Kenya: The case for greater public investmenten_US
dcterms.abstractInfographic created for Voice for Change Partnership, Food and Nutrition Security Dissemination Forum: Evidence for Policy, Advocacy and Partnerships, Online Webinar, 8th July 2020.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceScientistsen_US
dcterms.bibliographicCitationHoffmann, V. and Baral, S. 2020. Foodborne disease in Kenya: The case for greater public investment. Infographic. Washington, DC: IFPRI. https://www.slideshare.net/ILRI/foodborne-238299103en_US
dcterms.issued2020-07-08en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherInternational Food Policy Research Instituteen_US
dcterms.relationhttps://doi.org/10.2499/p15738coll2.133525en_US
dcterms.subjectfood safetyen_US
dcterms.subjecthealthen_US
dcterms.typeInfographicen_US

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