Assessment of the determinants and economic benefits of adoption of improved sweetpotato varieties in Uganda

cg.authorship.typesCGIAR and developing country instituteen_US
cg.contributor.affiliationUniversity of Nairobien_US
cg.contributor.affiliationInternational Potato Centeren_US
cg.coverage.countryUgandaen_US
cg.coverage.iso3166-alpha2UGen_US
cg.creator.identifierFlorette Feukeng: 0000-0002-0658-4970en_US
cg.creator.identifierDavid Otieno: 0000-0001-9904-0819en_US
cg.creator.identifierJulius Juma Okello: 0000-0003-2217-2770en_US
cg.creator.identifierS.Rajendran: 0000-0003-2769-2548en_US
cg.identifier.doihttps://doi.org/10.4160/cip.2025.01.008en_US
cg.subject.actionAreaGenetic Innovationen_US
cg.subject.cipSWEETPOTATOESen_US
cg.subject.cipIMPACT ASSESSMENTen_US
cg.subject.cipSEED SYSTEMSen_US
cg.subject.cipFOOD SECURITYen_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.subject.sdgSDG 1 - No povertyen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.sdgSDG 8 - Decent work and economic growthen_US
cg.subject.sdgSDG 12 - Responsible consumption and productionen_US
cg.subject.sdgSDG 15 - Life on landen_US
dc.contributor.authorFeukeng, F.en_US
dc.contributor.authorOtieno, D.en_US
dc.contributor.authorOkello, J.J.en_US
dc.contributor.authorRajendran, S.en_US
dc.date.accessioned2025-01-30T20:44:01Zen_US
dc.date.available2025-01-30T20:44:01Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/172592en_US
dc.titleAssessment of the determinants and economic benefits of adoption of improved sweetpotato varieties in Ugandaen_US
dcterms.abstractVarious efforts have been made in agricultural research in sub-Saharan Africa to improve productivity, access to markets and reduce household food insecurity. In the sweetpotato sector in Uganda, the government and its partners, notably the International Potato Center with financial support from the United Kingdom’s Department for International Development and the Bill and Melinda Gates Foundation, have been working to improve access to quality planting materials, access to knowledge and information related to potato production by farmers and other value chain actors. However, no empirical analysis has been done to understand the determinants of adoption of such varieties and their potential economic benefits to the Ugandan economy. This study addressed this gap by analyzing data from 942 smallholder farmers in Amuria district of Uganda using three approaches; probit model, endogenous switching regression and economic surplus model. The results showed that the farm size, soil fertility status, distance to the shopping centre, group membership and the number of adopters known by the farmer were key drivers of adoption of the improved sweetpotato varieties. Adoption positively affects farmer's yield and negatively affects the cost of production. The economic surplus estimates showed that adoption could generate between US$ 35.74 million to US$ 36 million for the Ugandan economy. In addition, adoption could lead to a reduction of poverty by 0.7% and 2.21% in Uganda as a whole and eastern Uganda, respectively. Based on these insights, the study recommends development of social capital by promoting farmer field schools, farmer groups and cooperatives. In addition, soil fertility management technologies and targeted support based on farmers' socio economic characteristics are necessary to increase adoption rate and improve welfare.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceAcademicsen_US
dcterms.audienceCGIARen_US
dcterms.audienceDevelopment Practitionersen_US
dcterms.audienceDonorsen_US
dcterms.audienceExtensionen_US
dcterms.audienceFarmersen_US
dcterms.audienceGeneral Publicen_US
dcterms.audienceNGOsen_US
dcterms.audiencePolicy Makersen_US
dcterms.audienceScientistsen_US
dcterms.bibliographicCitationFeukeng, F.; Otieno, D.; Okello, J.; Rajendran, S. 2024. Assessment of the determinants and economic benefits of adoption of improved sweetpotato varieties in Uganda. International Potato Center. 22 p. DOI: 10.4160/cip.2025.01.008en_US
dcterms.issued2024-12en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.subjectsweet potatoesen_US
dcterms.subjecteconomic impacten_US
dcterms.subjectfood securityen_US
dcterms.subjectsmallholdersen_US
dcterms.typeWorking Paperen_US

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