Effectiveness of light-touch intervention at small-scale slaughterhouses and traditional pork shops in Vietnam
cg.authorship.types | CGIAR and developing country institute | en_US |
cg.authorship.types | CGIAR and advanced research institute | en_US |
cg.contributor.affiliation | Hanoi University of Public Health | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.affiliation | Uppsala University | en_US |
cg.contributor.affiliation | Institute of Environmental Health and Sustainable Development, Vietnam | en_US |
cg.contributor.affiliation | University of Greenwich | en_US |
cg.contributor.affiliation | Swedish University of Agricultural Sciences | en_US |
cg.contributor.donor | Australian Centre for International Agricultural Research | en_US |
cg.coverage.country | Vietnam | en_US |
cg.coverage.iso3166-alpha2 | VN | en_US |
cg.coverage.region | Asia | en_US |
cg.coverage.region | South-eastern Asia | en_US |
cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | en_US |
cg.creator.identifier | Sinh Dang-Xuan: 0000-0002-0522-7808 | en_US |
cg.creator.identifier | Hung Nguyen-Viet: 0000-0003-1549-2733 | en_US |
cg.creator.identifier | Johanna Lindahl: 0000-0002-1175-0398 | en_US |
cg.creator.identifier | Hai Hoang Tuan Ngo: 0000-0001-6498-6946 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.identifier.url | https://www.slideshare.net/ILRI/pork-shop-intervention | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.ilri | FOOD SAFETY | en_US |
cg.subject.ilri | ANIMAL PRODUCTS | en_US |
cg.subject.ilri | PIGS | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
dc.contributor.author | Hai Hoang Tuan Ngo | en_US |
dc.contributor.author | Sinh Dang-Xuan | en_US |
dc.contributor.author | Målqvist, M. | en_US |
dc.contributor.author | Luong Nguyen-Thanh | en_US |
dc.contributor.author | Phuc Pham-Duc | en_US |
dc.contributor.author | Phi Nguyen-Hong | en_US |
dc.contributor.author | Hang Le-Thi | en_US |
dc.contributor.author | Hung Nguyen-Viet | en_US |
dc.contributor.author | Trang Thi-Huyen Le | en_US |
dc.contributor.author | Grace, Delia | en_US |
dc.contributor.author | Lindahl, Johanna F. | en_US |
dc.contributor.author | Unger, Fred | en_US |
dc.date.accessioned | 2023-06-26T09:30:55Z | en_US |
dc.date.available | 2023-06-26T09:30:55Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/130886 | en_US |
dc.title | Effectiveness of light-touch intervention at small-scale slaughterhouses and traditional pork shops in Vietnam | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Academics | en_US |
dcterms.audience | Extension | en_US |
dcterms.audience | Farmers | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Hai Hoang Tuan Ngo, Sinh Dang-Xuan, Målqvist, M., Luong Nguyen-Thanh, Phuc Pham-Duc, Phi Nguyen-Hong, Hang Le-Thi, Hung Nguyen-Viet, Trang Thi-Huyen Le, Grace, D., Lindahl, J. and Unger, F. 2023. Effectiveness of light-touch intervention at small-scale slaughterhouses and traditional pork shops in Vietnam. Presentation at the SafePork Conference, New Orleans, Louisiana, 15–17 May 2023. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2023-05-17 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | swine | en_US |
dcterms.subject | animal products | en_US |
dcterms.subject | food safety | en_US |
dcterms.type | Presentation | en_US |