Cuba and the CGIAR Centers: A Study of Their Collaboration in Agricultural Research

Thumbnail Image

Files

study14.pdf (5.27 MB)

Authors

Date Issued

1986-09-01

Date Online

Language

en
Type
Internal Document

Review Status

Access Rights

Open Access Open Access
Metadata
Full item page

Share

Citation

Permanent link to cite or share this item

https://hdl.handle.net/10947/462

External link to download this item

DOI

Abstract/Description

A description and assessment of Cuba's Ministry of Agriculture and national agricultural research system, and the impact of their collaboration with CGIAR Centers in the introduction of new rice, bean, cassava, potato, maize, sorghum, and tropical forage grass varieties and in the provision of training and germplasm.Written by Pedro A. Sanchez of North Carolina State University and Grant M. Scobie of the Ruakura Agricultural Research Center in Hamilton, New Zealand.

Subjects
Beans; Cassava; CGIAR impact study; CGIAR training; Cuba; Human resources capacity development; IARC collaboration with NARS; Investment in agricultural research; NARS; NARS capacity building; Potatoes; Rice; Tropical pastures; CGIAR study papers

Collections

CGIAR Study Papers