¿Cómo incrementar la rentabilidad de los sistemas sostenibles de cacao?
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | International Center for Tropical Agriculture | en |
| cg.contributor.donor | Federal Ministry for the Environment, Nature Conservation, Nuclear Safety and Consumer Protection, Germany | en |
| cg.contributor.donor | CGIAR Trust Fund | en |
| cg.contributor.initiative | AgriLAC Resiliente | |
| cg.contributor.initiative | Low-Emission Food Systems | |
| cg.coverage.country | Colombia | |
| cg.coverage.iso3166-alpha2 | CO | |
| cg.coverage.region | Americas | |
| cg.coverage.region | South America | |
| cg.coverage.region | Latin America and the Caribbean | |
| cg.creator.identifier | Augusto Castro-Nunez: 0000-0001-9569-9042 | |
| cg.creator.identifier | Lisset Perez-Marulanda: 0000-0003-1918-9547 | |
| cg.subject.actionArea | Systems Transformation | |
| cg.subject.alliancebiovciat | CACAO | en |
| cg.subject.impactArea | Climate adaptation and mitigation | |
| cg.subject.sdg | SDG 8 - Decent work and economic growth | en |
| cg.subject.sdg | SDG 9 - Industry, innovation and infrastructure | en |
| cg.subject.sdg | SDG 10 - Reduced inequalities | en |
| cg.subject.sdg | SDG 11 - Sustainable cities and communities | en |
| cg.subject.sdg | SDG 12 - Responsible consumption and production | en |
| cg.subject.sdg | SDG 13 - Climate action | en |
| dc.contributor.author | Lugo Escobar, Mayorly | en |
| dc.contributor.author | Pérez Marulanda, Lisset | en |
| dc.contributor.author | Castro-Nuñez, Augusto Carlos | en |
| dc.date.accessioned | 2022-12-28T14:41:54Z | en |
| dc.date.available | 2022-12-28T14:41:54Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/126368 | |
| dc.title | ¿Cómo incrementar la rentabilidad de los sistemas sostenibles de cacao? | en |
| dcterms.abstract | La rentabilidad de los sistemas sostenibles productivos de cacao (Theobroma cacao L) (en un horizonte de 25 años) se incrementa a medida que se aumenta el número y complejidad de las prácticas sostenibles complementarias que componen el sistema | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Lugo Escobar, M.; Pérez Marulanda, L.; Castro, A. (2022) ¿Cómo incrementar la rentabilidad de los sistemas sostenibles de cacao? 22 sl. | en |
| dcterms.extent | 22 sl. | en |
| dcterms.issued | 2022-11-25 | |
| dcterms.language | es | |
| dcterms.license | CC-BY-4.0 | |
| dcterms.subject | theobroma cacao | en |
| dcterms.subject | agroforestry systems | en |
| dcterms.subject | organic certification | en |
| dcterms.subject | sistemas agroforestales | en |
| dcterms.subject | certificación de producto orgánico | en |
| dcterms.type | Presentation |
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