Balancing agri-food systems for optimal global nutrition transition

cg.contributor.affiliationSwedish University of Agricultural Sciencesen_US
cg.contributor.affiliationUniversity of Giessenen_US
cg.contributor.affiliationKarolinska Instituteen_US
cg.contributor.crpIntegrated Systems for the Humid Tropicsen_US
cg.contributor.crpAquatic Agricultural Systemsen_US
cg.contributor.crpDryland Systemsen_US
cg.howPublishedFormally Publisheden_US
cg.identifier.doihttps://doi.org/10.4324/9781315618791-16en_US
cg.identifier.urlhttps://books.google.com/books?id=nislDwAAQBAJen_US
cg.identifier.urlhttps://hdl.handle.net/10568/89642en_US
cg.isbn9781315618791en_US
cg.placeLondon, UKen_US
cg.reviewStatusPeer Reviewen_US
cg.subject.ilriFARMING SYSTEMSen_US
cg.subject.ilriINTENSIFICATIONen_US
dc.contributor.authorChiwona-Karltun, L.en_US
dc.contributor.authorHambraeus, L.en_US
dc.contributor.authorBellin-Sesay, F.en_US
dc.date.accessioned2018-01-15T13:00:36Zen_US
dc.date.available2018-01-15T13:00:36Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/90261en_US
dc.titleBalancing agri-food systems for optimal global nutrition transitionen_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceScientistsen_US
dcterms.available2017-02-17en_US
dcterms.bibliographicCitationChiwona-Karltun, L., Hambraeus, L. and Bellin-Sesay, F. 2017. Balancing agri-food systems for optimal global nutrition transition. IN: Öborn, I., Vanlauwe, B., Phillips, M., Thomas, R., Brooijmans, W. and Atta-Krah, K. (eds.), Sustainable intensification in smallholder agriculture: An integrated systems research approach. London, UK: Routledge: 233-246.en_US
dcterms.isPartOfhttps://doi.org/10.4324/9781315618791en_US
dcterms.issued2017en_US
dcterms.languageenen_US
dcterms.publisherRoutledgeen_US
dcterms.subjectfarming systemsen_US
dcterms.subjectintensificationen_US
dcterms.typeBook Chapteren_US

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