Nutrition in Sierra Leone

Diatta, Ampa Dogui; Casu, Laura; Dramé, Mariame; Uzhova, Irina; Kaboré, Judith; Touré, Fanta; and Verstraeten, Roosmarijn. 2021. Nutrition in Sierra Leone. TNWA Evidence 18. Dakar, Senegal: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134667.

This brief summarizes nutrition-relevant policies in Sierra Leone. We examine i) nutrition context, objectives, indicators, budget, and activities, ii) key beneficiaries, actors, and coordination, iii) monitoring, evaluation, and accountability, and iv) whether current policies are aligned with the World Health Assembly (WHA) global targets.