Susceptibility of soil organic matter fractions to soil erosion under potato-legume intercropping systems in central Kenya

cg.contributor.affiliationCGIAR Research Program on Climate Change, Agriculture and Food Securityen
cg.contributor.affiliationUniversity of Nairobien
cg.contributor.affiliationInternational Potato Centeren
cg.contributor.affiliationCGIAR Research Program on Roots, Tubers and Bananasen
cg.contributor.crpClimate Change, Agriculture and Food Security
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.donorFederal Ministry for Economic Cooperation and Development, Germanyen
cg.coverage.countryKenya
cg.coverage.iso3166-alpha2KE
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.creator.identifierShadrack Nyawade: 0000-0003-4113-3400
cg.creator.identifierNancy Karanja: 0000-0001-9602-8275
cg.creator.identifierCharles Gachene: 0000-0001-6275-1115
cg.creator.identifierElmar Schulte-Geldermann: 0000-0003-1784-4333
cg.edition73 (5)en
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.2489/jswc.73.5.567en
cg.isijournalISI Journalen
cg.issn0022-4561en
cg.issue5en
cg.journalJournal of Soil and Water Conservationen
cg.reviewStatusPeer Reviewen
cg.subject.ccafsCLIMATE-SMART TECHNOLOGIES AND PRACTICESen
cg.subject.cipSWEETPOTATOESen
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMSen
cg.volume73en
dc.contributor.authorNyawade, Shadracken
dc.contributor.authorKaranja, Nancy M.en
dc.contributor.authorGachene, Charlesen
dc.contributor.authorParker, Monicaen
dc.contributor.authorSchulte-Geldermann, Elmaren
dc.date.accessioned2019-03-11T16:16:38Zen
dc.date.available2019-03-11T16:16:38Zen
dc.identifier.urihttps://hdl.handle.net/10568/100250
dc.titleSusceptibility of soil organic matter fractions to soil erosion under potato-legume intercropping systems in central Kenyaen
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.audienceAcademicsen
dcterms.audienceGeneral Publicen
dcterms.available2018-09-10
dcterms.bibliographicCitationNyawade, S., Karanja, N., Gachene, C., Parker, M., & Schulte-Geldermann, E. (2018). Susceptibility of soil organic matter fractions to soil erosion under potato-legume intercropping systems in central Kenya. Journal of Soil and Water Conservation, 73(5), 567–576. https://doi.org/10.2489/jswc.73.5.567en
dcterms.extentpp. 567-576en
dcterms.issued2018
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherSoil and Water Conservation Societyen
dcterms.replaceshttps://hdl.handle.net/10568/100355en
dcterms.subjectfood securityen
dcterms.subjectagricultureen
dcterms.subjectclimate changeen
dcterms.subjectcover plantsen
dcterms.subjectintercroppingen
dcterms.subjectorganic soilsen
dcterms.subjectpotatoesen
dcterms.subjecterosionen
dcterms.typeJournal Article

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