Seasonality of cassava processing in Africa and tests of hypotheses: COSCA working paper, No. 6
| cg.authorship.types | CGIAR single centre | en_US |
| cg.contributor.affiliation | International Institute of Tropical Agriculture | en_US |
| cg.coverage.country | Nigeria | en_US |
| cg.coverage.iso3166-alpha2 | NG | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Western Africa | en_US |
| cg.subject.iita | FOOD SECURITY | en_US |
| cg.subject.iita | CASSAVA | en_US |
| cg.subject.iita | POST-HARVESTING TECHNOLOGY | en_US |
| cg.subject.iita | PLANT PRODUCTION | en_US |
| dc.contributor.author | Ugwu, B. | en_US |
| dc.contributor.author | Ay, P. | en_US |
| dc.date.accessioned | 2018-12-19T07:06:41Z | en_US |
| dc.date.available | 2018-12-19T07:06:41Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/98777 | en_US |
| dc.title | Seasonality of cassava processing in Africa and tests of hypotheses: COSCA working paper, No. 6 | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | Ugwu, B. & Ay, P. (1992). Seasonality of cassava processing in Africa and tests of hypotheses: COSCA working paper, No. 6. Ibadan, Nigeria: IITA, (23p.). | en_US |
| dcterms.issued | 1992 | en_US |
| dcterms.language | en | en_US |
| dcterms.subject | cassava | en_US |
| dcterms.subject | foods | en_US |
| dcterms.subject | harvesting | en_US |
| dcterms.type | Working Paper | en_US |
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