Training on Nutritious Food | Soya Milk | USAID 2021

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Authors

Date Issued

2021-08-13

Date Online

Language

en
Type
Video

Review Status

Access Rights

Open Access Open Access

Usage Rights

CC-BY-NC-SA-4.0
Metadata
Full item page

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Citation

International Institute of Tropical Agriculture. (2021). Training on Nutritious Food | Soya Milk | USAID 2021. Ibadan, Nigeria: IITA.

Permanent link to cite or share this item

https://hdl.handle.net/10568/120441

External link to download this item

https://www.youtube.com/watch?v=sofPMm1FRP4

DOI

Abstract/Description

AGROVOC Keywords
training; soybeans; milk; water; nutrients; proteins; zinc; iron; calcium; adults; children
Subjects
CAPACITY DEVELOPMENT; FOOD SCIENCE; FOOD SECURITY; FOOD SYSTEMS; GENDER; GRAIN LEGUMES; NUTRITION; SOYBEAN
Countries
Nigeria
Regions
Africa; Western Africa
Organizations Affiliated to the Authors
International Institute of Tropical Agriculture
Investors/sponsors
United States Agency for International Development

Collections

IITA Multimedia