Cultural attitudes are stronger predictors of bushmeat consumption and preference than economic factors among urban Amazonians from Brazil and Colombia

Simple item page
cg.contributor.crpForests, Trees and Agroforestry
cg.coverage.countryBrazil
cg.coverage.countryColombia
cg.coverage.iso3166-alpha2BR
cg.coverage.iso3166-alpha2CO
cg.coverage.regionSouth America
cg.identifier.doihttps://doi.org/10.5751/es-07771-200421en
cg.issn1708-3087en
cg.issue4en
cg.journalEcology and Societyen
cg.subject.ciforBUSHMEATen
cg.subject.ciforFOOD AND NUTRITIONen
cg.subject.ciforFOREST MANAGEMENTen
cg.volume20en
dc.contributor.authorMorsello, C.en
dc.contributor.authorYagüe, B.en
dc.contributor.authorBeltreschi, L.en
dc.contributor.authorVliet, N. vanen
dc.contributor.authorAdams, C.en
dc.contributor.authorSchor, T.en
dc.contributor.authorQuiceno Mesa, M.P.en
dc.contributor.authorCruz, D.en
dc.date.accessioned2018-07-03T11:02:17Zen
dc.date.available2018-07-03T11:02:17Zen
dc.identifier.urihttps://hdl.handle.net/10568/95043
dc.titleCultural attitudes are stronger predictors of bushmeat consumption and preference than economic factors among urban Amazonians from Brazil and Colombiaen
dcterms.accessRightsOpen Access
dcterms.available2015
dcterms.bibliographicCitationMorsello, C., Yagüe, B., Beltreschi, L., Van Vliet, N., Adams, C., Schor, T., Quiceno-Mesa, M.P., Cruz, D.. 2015. Cultural attitudes are stronger predictors of bushmeat consumption and preference than economic factors among urban Amazonians from Brazil and Colombia Ecology and Society, 20 (4) : 21. https://doi.org/10.5751/ES-07771-200421en
dcterms.issued2015
dcterms.languageen
dcterms.publisherResilience Alliance, Inc.en
dcterms.subjectmeat animalsen
dcterms.subjecthuntingen
dcterms.subjectincomeen
dcterms.subjectsocial interactionen
dcterms.subjectfood preferencesen
dcterms.typeJournal Article

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