Saving the food value chain amid Covid lockdown
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en
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Internal Review
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Open Access
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Sekhara Rao N., Chandra; and Kumar, Anjani. 2020. Saving the food value chain amid Covid lockdown. The Hindu Business Line. First published on April 2, 2020. https://www.thehindubusinessline.com/opinion/saving-the-food-value-chain-amid-covid-lockdown/article31233912.ece
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Abstract/Description
Disruptions in the food value chain are becoming visible now. The government needs to recognise that ensuring adequate food and nutrition for the population is as essential as providing health services.
Author ORCID identifiers
Anjani Kumar https://orcid.org/0000-0001-8920-6598