Pigs
| cg.howPublished | Formally Published | en_US |
| cg.identifier.url | https://web.archive.org/web/20170504212035/https://publications.cta.int/en/publications/publication/1235/ | en_US |
| cg.isbn | 978-0-333-79148-6 | en_US |
| cg.subject.cta | LIVESTOCK | en_US |
| cg.subject.cta | PIGS | en_US |
| cg.subject.ilri | PIGS | en_US |
| dc.contributor.author | Holnes, D.H. | en_US |
| dc.date.accessioned | 2016-05-30T16:25:18Z | en_US |
| dc.date.available | 2016-05-30T16:25:18Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/75446 | en_US |
| dc.title | Pigs | en_US |
| dcterms.abstract | Since the first edition of this book was published in 1991, there have been major developments in pig production, many of which are of interest to tropical pig producers. This revised edition contains new information on genetic improvement techniques, mineral uptake, genetically modified feeds and the influence of feed additives on health and productivity. | en_US |
| dcterms.accessRights | Limited Access | en_US |
| dcterms.isPartOf | Tropical Agriculturalist series | en_US |
| dcterms.issued | 2005 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | Copyrighted; all rights reserved | en_US |
| dcterms.publisher | Technical Centre for Agricultural and Rural Cooperation | en_US |
| dcterms.publisher | Macmillan | en_US |
| dcterms.type | Extension Material | en_US |