Examining export advantages in Indian horticulture: An approach based on product mapping and seasonality
cg.authorship.types | CGIAR single centre | en |
cg.authorship.types | CGIAR and developing country institute | en |
cg.contributor.affiliation | ICAR-National Institute of Agricultural Economics and Policy Research | en |
cg.contributor.affiliation | Indian Agricultural Statistics Research Institute | en |
cg.contributor.affiliation | International Food Policy Research Institute | en |
cg.contributor.affiliation | Dr. Rajendra Prasad Central Agricultural University | en |
cg.coverage.country | India | |
cg.coverage.iso3166-alpha2 | IN | |
cg.coverage.region | Southern Asia | |
cg.creator.identifier | Anjani Kumar: 0000-0001-8920-6598 | |
cg.howPublished | Formally Published | en |
cg.identifier.doi | https://doi.org/10.1108/jadee-12-2021-0310 | en |
cg.identifier.project | IFPRI - South Asia Region | |
cg.identifier.project | IFPRI - Development Strategies and Governance Unit | |
cg.identifier.publicationRank | Not ranked | |
cg.isijournal | ISI Journal | en |
cg.issn | 2044-0839 | en |
cg.issue | 2 | en |
cg.journal | Journal of Agribusiness in Developing and Emerging Economies | en |
cg.reviewStatus | Peer Review | en |
cg.subject.actionArea | Systems Transformation | |
cg.subject.impactArea | Nutrition, health and food security | |
cg.subject.sdg | SDG 2 - Zero hunger | en |
cg.volume | 14 | en |
dc.contributor.author | Saxena, Reka | en |
dc.contributor.author | Kumar, Anjani | en |
dc.contributor.author | Singh, Ritambhara | en |
dc.contributor.author | Paul, Ranjit Kumar | en |
dc.contributor.author | Raman, M. S. | en |
dc.contributor.author | Kumar, Rohit | en |
dc.contributor.author | Khan, Mohd Arshad | en |
dc.contributor.author | Agarwal, Priyanka | en |
dc.date.accessioned | 2024-03-12T14:24:56Z | en |
dc.date.available | 2024-03-12T14:24:56Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/139933 | |
dc.title | Examining export advantages in Indian horticulture: An approach based on product mapping and seasonality | en |
dcterms.abstract | The present study provides evidence on export advantages of horticultural commodities based on competitiveness, trade balance and seasonality dimensions.The study delineated horticultural commodities in terms of comparative advantage, examined temporal shifts in export advantages (mapping) and estimated seasonality. Product mapping was carried out using the Revealed Symmetric Comparative Advantage (RSCA) and Trade Balance Index (TBI). Seasonal advantages were examined through a graphical approach along with the objective tests, namely, modified QS-test (QS), Friedman-test (FT) and using a seasonal dummy.Cucumbers/gherkins, onions, preserved vegetables, fresh grapes, shelled cashew nuts, guavas, mangoes, and spices emerged as the most favorable horticultural products. India has a strong seasonal advantage in dried onions, cucumber/gherkins, shelled cashew nut, dried capsicum, coriander, cumin, and turmeric. The untapped potential in horticulture can be addressed by handling the trade barriers effectively, particularly the sanitary and phytosanitary issues, affecting the exports. Proper policies must be enacted to facilitate the investment in advanced agricultural technologies and logistics to ensure the desired quality and cost effectiveness.Commodity-specific studies on value chain analysis would provide valuable insights into the issues hindering exports and realizing the untapped export potential.There is no holistic and recent study illustrating the horticulture export advantages covering a large number of commodities in the Indian context. The study would be helpful to the stakeholders for drawing useful policy implications. | en |
dcterms.accessRights | Limited Access | |
dcterms.audience | Academics | en |
dcterms.available | 2022-07-01 | |
dcterms.bibliographicCitation | Saxena, Reka; Kumar, Anjani; Singh, Ritambhara; Paul, Ranjit Kumar; Raman, M. S.; Kumar, Rohit; Khan, Mohd Arshad; and Agarwal, Priyanka. 2024. Examining export advantages in Indian horticulture: An approach based on product mapping and seasonality. Journal of Agribusiness in Developing and Emerging Economies 14(2): 161-192. https://doi.org/10.1108/JADEE-12-2021-0310 | en |
dcterms.extent | pp. 161-192 | en |
dcterms.issued | 2024-03-25 | |
dcterms.language | en | |
dcterms.license | Copyrighted; all rights reserved | |
dcterms.publisher | Emerald Publishing Limited | en |
dcterms.replaces | https://ebrary.ifpri.org/digital/collection/p15738coll5/id/8298 | en |
dcterms.subject | exports | en |
dcterms.subject | horticulture | en |
dcterms.subject | trade | en |
dcterms.subject | commodities | en |
dcterms.subject | value chains | en |
dcterms.type | Journal Article |
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