Release and adoption of improved sweetpotato varieties in Southeast and South Asia

Simple item page
cg.authorship.typesCGIAR single centreen
cg.contributor.affiliationInternational Potato Centeren
cg.contributor.crpRoots, Tubers and Bananas
cg.coverage.regionAsia
cg.coverage.regionSouthern Asia
cg.coverage.regionSouth-eastern Asia
cg.creator.identifierGuy Gaston HAREAU ALGORTA: 0000-0002-8458-9259
cg.creator.identifierMarcel Gatto: 0000-0002-0108-3296
cg.creator.identifierWilly Pradel: 0000-0002-2240-1468
cg.identifier.doihttps://doi.org/10.4160/9789290605034en
cg.isbn978-92-9060-503-4en
cg.issn0256-8748en
cg.number2018-3en
cg.placeLima, Peruen
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMSen
cg.subject.cipSWEETPOTATOESen
dc.contributor.authorGatto, M.en
dc.contributor.authorHareau, Guyen
dc.contributor.authorPradel, W.en
dc.contributor.authorSuarez, V.en
dc.contributor.authorQin, J.en
dc.date.accessioned2018-11-30T19:39:00Zen
dc.date.available2018-11-30T19:39:00Zen
dc.identifier.urihttps://hdl.handle.net/10568/98395
dc.titleRelease and adoption of improved sweetpotato varieties in Southeast and South Asiaen
dcterms.abstractIn this study we close the identified gaps in the existing literature and databases by documenting release and adoption of improved sweetpotato varieties in eight major sweetpotato producing countries in Southeast, South, and East Asia. Methodologically, this study adopts a refined expert elicitation (EE) approach applied in previous projects. EE workshops were used as an inexpensive alternative to the collection of national representative adoption data. An average of 12.67 experts working in the sweetpotato value chain participated in a one-day event to elicit perceived adoption rates and to update release databases. In total, 228 experts attended in 18 workshops held during 2014-2016.en
dcterms.accessRightsOpen Access
dcterms.audienceCGIARen
dcterms.audienceExtensionen
dcterms.available2018
dcterms.bibliographicCitationGatto, M.; Hareau, G.; Pradel, W.; Suarez, V.; Qin, J. 2018. Release and adoption of improved sweetpotato varieties in Southeast and South Asia. International Potato Center (CIP) Lima, Peru. ISBN 978-92-9060-503-4. 42p. Social Sciences Working Paper No. 2018-3.en
dcterms.extentp. 2018-3en
dcterms.isPartOfSocial Sciences Working Paperen
dcterms.issued2018-11-01
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Potato Centeren
dcterms.subjectsweet potatoesen
dcterms.subjectvarietiesen
dcterms.subjectadoptionen
dcterms.typeWorking Paper

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
CIP-Release-and-Adoption-of-Improved-Sweetpotato-Varieties-Asia.pdf
Size:
1.01 MB
Format:
Adobe Portable Document Format
Description:
Working Paper
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.75 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

CIP Working Papers
CIP Science Goal: Crop Improvement
RTB Working Papers