Grass pea, Lathyrus sativus L.

cg.contributor.affiliationLeibniz Institute of Plant Genetics and Crop Plant Researchen_US
cg.contributor.affiliationInternational Plant Genetic Resources Instituteen_US
cg.identifier.urlhttps://www.bioversityinternational.org/e-library/publications/detail/grass-pea-lathyrus-sativus-l/en_US
cg.isbn978-92-9043-341-5en_US
cg.isbn92-9043-341-8en_US
cg.link.permalinkhttps://www.bioversityinternational.org/index.php?id=244&tx_news_pi1[news]=387en_US
cg.number18en_US
cg.subject.bioversityBIODIVERSITYen_US
cg.subject.bioversityPLANT GENETIC RESOURCESen_US
dc.contributor.authorCampbell, C.G.en_US
dc.contributor.authorLeibniz Institute of Plant Genetics and Crop Plant Researchen_US
dc.contributor.authorInternational Plant Genetic Resources Instituteen_US
dc.date.accessioned2019-10-15T15:40:21Zen_US
dc.date.available2019-10-15T15:40:21Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/104240en_US
dc.titleGrass pea, Lathyrus sativus L.en_US
dcterms.abstractThe grass pea (Lathyrus sativus) has over the past decade received increased interest as a plant that is adapted to arid conditions and contains high levels of protein. This monograph describes the genetic resources of grass pea and reviews various aspects of its taxonomy, botany, origin and centres of diversity, properties and uses, characterization, evaluation and conservation, breeding, production, ecology, agronomy, and limitations, prospects and research needs. The activities and remit of the proposed Lathyrus Genetic Resources Network are discussed. Three appendices detail (1) centres holding collections of grass pea, (2) research contacts and (3) acronyms and abbreviations. In addition to a list of references, a further reading list is supplied. (Abstract © CAB ABSTRACTS, CAB International)en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationLeibniz Institute of Plant Genetics and Crop Plant Research ; International Plant Genetic Resources Institute; Campbell, C.G. (1997) Grass pea, Lathyrus sativus L.. Promoting the Conservation and Use of Underutilized and Neglected Crops n.18, 92 p. ISBN: 978-92-9043-341-5, ISBN: 92-9043-341-8en_US
dcterms.extent92 p.en_US
dcterms.isPartOfPromoting the Conservation and Use of Underutilized and Neglected Cropsen_US
dcterms.issued1997en_US
dcterms.languageenen_US
dcterms.subjectlathyrus sativusen_US
dcterms.subjectbiodiversityen_US
dcterms.subjectplant genetic resourcesen_US
dcterms.typeBooken_US

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