Cutting our losses? Learning from food waste in China
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en
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Open Access
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Vermeulen S. 2014. Cutting our losses? Learning from food waste in China. AgClim Letters (February).
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Abstract/Description
China discards less food than the average country. What can we learn from China about reducing food waste across the supply chain?
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Sonja Vermeulen https://orcid.org/0000-0001-6242-9513