Approaches on validating and scaling of food crops innovations in Ethiopia
cg.authorship.types | CGIAR multi-centre | en_US |
cg.contributor.affiliation | International Center for Agricultural Research in the Dry Areas | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.donor | United States Agency for International Development | en_US |
cg.contributor.donor | CGIAR Trust Fund | en_US |
cg.contributor.initiative | Mixed Farming Systems | en_US |
cg.coverage.country | Ethiopia | en_US |
cg.coverage.iso3166-alpha2 | ET | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Eastern Africa | en_US |
cg.creator.identifier | Zewdie Bishaw: 0000-0003-1763-3712 | en_US |
cg.creator.identifier | Seid Kemal: 0000-0002-1791-9369 | en_US |
cg.creator.identifier | Kindu Tegegne: 0000-0003-1493-5264 | en_US |
cg.creator.identifier | Million Gebreyes: 0000-0002-1827-6756 | en_US |
cg.creator.identifier | Haimanot Seifu: 0000-0001-8450-8167 | en_US |
cg.creator.identifier | Peter Thorne: 0000-0002-5045-0929 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.actionArea | Resilient Agrifood Systems | en_US |
cg.subject.ilri | CROPS | en_US |
cg.subject.ilri | FARMING SYSTEMS | en_US |
cg.subject.ilri | FOOD SECURITY | en_US |
cg.subject.ilri | INNOVATION SYSTEMS | en_US |
cg.subject.ilri | INTENSIFICATION | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
cg.subject.sdg | SDG 12 - Responsible consumption and production | en_US |
dc.contributor.author | Bishaw, Zewdie | en_US |
dc.contributor.author | Ahmed, Seid | en_US |
dc.contributor.author | Aynewa, Yetsedaw | en_US |
dc.contributor.author | Mekonnen, Kindu | en_US |
dc.contributor.author | Gebreyes, Million | en_US |
dc.contributor.author | Asfaw, Addisu | en_US |
dc.contributor.author | Alene, Temesgen | en_US |
dc.contributor.author | Ebrahim, Mohammed | en_US |
dc.contributor.author | Dubale, Workneh | en_US |
dc.contributor.author | Tadesse, Negussie | en_US |
dc.contributor.author | Seifu, Haimanot | en_US |
dc.contributor.author | Thorne, Peter J. | en_US |
dc.date.accessioned | 2023-05-11T09:30:04Z | en_US |
dc.date.available | 2023-05-11T09:30:04Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/130327 | en_US |
dc.title | Approaches on validating and scaling of food crops innovations in Ethiopia | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Bishaw, Z., Ahmed, S., Aynewe, Y., Mekonnen, K., Gebreyes, M., Asfaw, A., Alene, T., Ebrahim, M., Dubale, W., Tadesse, N., Seifu, H. and Thorne, P. 2023. Approaches on validating and scaling of food crops innovations in Ethiopia. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2023-05-11 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | intensification | en_US |
dcterms.subject | crop-livestock systems | en_US |
dcterms.subject | crops | en_US |
dcterms.subject | innovation system | en_US |
dcterms.subject | farming systems | en_US |
dcterms.type | Extension Material | en_US |