Listeria monocytogenes: An emerging foodborne pathogen in Ghana?

cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.countryGhana
cg.coverage.iso3166-alpha2GH
cg.coverage.regionAfrica
cg.coverage.regionWestern Africa
cg.howPublishedGrey Literatureen
cg.identifier.urlhttps://www.slideshare.net/ILRI/listeria-monocytogenes-an-emerging-foodborne-pathogen-in-ghanaen
cg.subject.ilriDAIRYINGen
cg.subject.ilriFOOD SAFETYen
cg.subject.ilriHEALTHen
dc.contributor.authorTano-Debrah, K.en
dc.contributor.authorSaalia, F.K.en
dc.contributor.authorBediako-Amoa, B.en
dc.contributor.authorAppiah, J.en
dc.contributor.authorDogbe, E.en
dc.contributor.authorBomfeh, K.en
dc.date.accessioned2014-03-31T14:49:33Zen
dc.date.available2014-03-31T14:49:33Zen
dc.identifier.urihttps://hdl.handle.net/10568/35200
dc.titleListeria monocytogenes: An emerging foodborne pathogen in Ghana?en
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.bibliographicCitationTano-Debrah, K., Saalia, F.K., Bediako-Amoa, B., Appiah, J., Dogbe, E. and Bomfeh, K. 2011. Listeria monocytogenes: An emerging foodborne pathogen in Ghana? Presentation at the University of Ghana's College of Health Sciences annual scientific conference on the Increasing Burden of Non-communicable Diseases in Ghana, Accra, Ghana, 21-23 September 2011.en
dcterms.issued2011-09-21
dcterms.languageen
dcterms.subjectfood safetyen
dcterms.subjecthealthen
dcterms.typePresentation

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