Reducing food waste: how to make it work? A look at IWMI’s work on the international day of awareness of food loss and waste.

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Date Issued

2023-09-26

Date Online

Language

en
Type
Blog Post

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Open Access Open Access

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CC-BY-4.0
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Citation

Perera, Tania. 2023. Reducing food waste: how to make it work? A look at IWMI’s work on the international day of awareness of food loss and waste. Colombo, Sri Lanka: International Water Management Institute (IWMI).

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https://hdl.handle.net/10568/132748

External link to download this item

https://www.iwmi.cgiar.org/2023/09/reducing-food-waste-how-to-make-it-work/

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Abstract/Description

AGROVOC Keywords
food waste; waste reduction; food losses; waste management; organic wastes; composting; climate change; towns; circular economy; business models; livelihoods; value chains; food security; resource recovery; feeds; policies
Countries
Sri Lanka
Regions
Southern Asia
Investors/sponsors
CGIAR Trust Fund
CGIAR Initiatives
Resilient Cities

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IWMI News and Blogs
CGIAR Initiative on Resilient Cities
Circular Economy and Water Pollution (CEWP)