Standard Operating Procedure for high throughput phenotyping using NIRS

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cg.authorship.typesCGIAR single centreen
cg.contributor.affiliationInternational Institute of Tropical Agricultureen
cg.contributor.crpRoots, Tubers and Bananasen
cg.coverage.countryNigeriaen
cg.coverage.iso3166-alpha2NGen
cg.coverage.regionAfricaen
cg.coverage.regionWestern Africaen
cg.creator.identifierPrasad Peteti: 0000-0002-6013-8947en
cg.creator.identifierKAYODE OGUNPAIMO: 0009-0004-5023-6086en
cg.howPublishedGrey Literatureen
cg.identifier.doihttps://doi.org/10.25502/vt5d-6775/den
cg.identifier.iitathemeBIOTECH & PLANT BREEDINGen
cg.placeIbadan, Nigeriaen
cg.subject.iitaAGRONOMYen
cg.subject.iitaCASSAVAen
cg.subject.iitaPLANT BREEDINGen
cg.subject.iitaPLANT PRODUCTIONen
dc.contributor.authorMbanjo-Edwige, G.en
dc.contributor.authorPeteti, P.en
dc.contributor.authorToyinbo, S.en
dc.contributor.authorOgunpaimo, K.en
dc.contributor.authorNafiu, K.en
dc.date.accessioned2025-04-10T08:55:26Zen
dc.date.available2025-04-10T08:55:26Zen
dc.identifier.urihttps://hdl.handle.net/10568/174120
dc.titleStandard Operating Procedure for high throughput phenotyping using NIRSen
dcterms.abstractThe near-infrared spectroscopy is a non-destructive and rapid method for predicting the qualitative and quantitative properties of samples. The NIRS spectral regions, which are located between the visible and infrared ranges (800-2500 nm; 12500-4000 cm-1) contain a wealth of useful information. The development and optimization of NIRS prediction models could enable reliable, high-throughput, and low-cost analyses of high-value traits. Hundreds of samples could be quickly screened, and multiple parameters could be evaluated in a single test.en
dcterms.accessRightsOpen Accessen
dcterms.audienceScientistsen
dcterms.bibliographicCitationMbanjo-Edwige, G., Peteti, P., Toyinbo, S., Ogunpaimo, K. & Nafiu, K. (2024). Standard Operating Procedure for high throughput phenotyping using NIRS. Ibadan, Nigeria: IITA, (10 p.).en
dcterms.extent10 p.en
dcterms.isPartOfStandard Operating Procedure (SOP)en
dcterms.issued2024-06-10en
dcterms.languageenen
dcterms.licenseCC-BY-4.0en
dcterms.publisherInternational Institute of Tropical Agricultureen
dcterms.subjectinfrared spectrophotometryen
dcterms.subjectcassavaen
dcterms.subjectphenotypesen
dcterms.typeTraining Materialen

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