New high-yielding, stress-resilient, and nutritious crop varieties

Simple item page
cg.contributor.affiliationInternational Crops Research Institute for the Semi-Arid Tropicsen
cg.contributor.affiliationInternational Center for Tropical Agricultureen
cg.contributor.affiliationMinistry of Agriculture, Irrigation and Water Development, Malawien
cg.contributor.affiliationInternational Maize and Wheat Improvement Centeren
cg.contributor.affiliationWorld Vegetable Centeren
cg.contributor.affiliationBayesian Consulting Group, Kenyaen
cg.contributor.affiliationTanzania Agricultural Research Instituteen
cg.contributor.donorUnited States Agency for International Developmenten
cg.contributor.donorCGIAR Trust Funden
cg.contributor.initiativeAccelerated Breedingen
cg.coverage.countryMalawien
cg.coverage.countryTanzaniaen
cg.coverage.countryZambiaen
cg.coverage.iso3166-alpha2MWen
cg.coverage.iso3166-alpha2TZen
cg.coverage.iso3166-alpha2ZMen
cg.coverage.regionAfricaen
cg.coverage.regionEastern Africaen
cg.coverage.regionSub-Saharan Africaen
cg.identifier.doihttps://doi.org/10.1079/9781800621602.0002en
cg.isbn9781800621602en
cg.placeWallingford, UKen
cg.reviewStatusPeer Reviewen
cg.subject.actionAreaGenetic Innovationen
cg.subject.impactAreaNutrition, health and food securityen
cg.subject.sdgSDG 12 - Responsible consumption and productionen
dc.contributor.authorOkori, Patricken
dc.contributor.authorChirwa, Rowlanden
dc.contributor.authorChisale, Virginiaen
dc.contributor.authorJumbo, McDonald Brighten
dc.contributor.authorMakumba, Wilksonen
dc.contributor.authorMakumbi, Danen
dc.contributor.authorMatumba, Annieen
dc.contributor.authorMosha, Inviolateen
dc.contributor.authorMunthali, Willsen
dc.contributor.authorGanga Rao, Nadigatla V.P.R.en
dc.contributor.authorNgowi, Peteren
dc.contributor.authorNjeru, Jamesen
dc.contributor.authorOchieng, Justusen
dc.contributor.authorSetimela, Peteren
dc.contributor.authorSwai, Elirehemaen
dc.contributor.authorTarekegne, Amsalen
dc.date.accessioned2022-12-18T17:23:53Zen
dc.date.available2022-12-18T17:23:53Zen
dc.identifier.urihttps://hdl.handle.net/10568/126061
dc.titleNew high-yielding, stress-resilient, and nutritious crop varietiesen
dcterms.abstractThis chapter describes the performance of new cereal and legume crop varieties introduced by Africa RISING into agroecosystems in which they had not been tested before. The introduced varieties are characterized by their resilience to drought and/or their improved nutritional content.en
dcterms.accessRightsOpen Accessen
dcterms.audienceScientistsen
dcterms.bibliographicCitationOkori, P.; Chirwa, R.; Chisale, V.; Jumbo, M.B.; Makumba, W.; Makumbi, D.; Matumba, A.; Mosha, I.; Munthali, W.; Ganga Rao, N.V.P.R.; Ngowi, P.; Njeru, J.; Ochieng, J.; Setimela, P.; Swai, E.; Tarekegne, A. (2022) New high-yielding, stress-resilient, and nutritious crop varieties. In: Bekunda, M., Hoeschle-Zeledon, I., Odhong, J.(eds.) Sustainable agricultural intensification: a handbook for practitioners in East and Southern Africa. Wallingford (UK): CABI. p. 13-32. ISBN: 9781800621602en
dcterms.extentp. 13-32en
dcterms.issued2022en
dcterms.languageenen
dcterms.licenseCC-BY-4.0en
dcterms.publisherCAB Internationalen
dcterms.subjectfarming systemsen
dcterms.subjectsustainable intensificationen
dcterms.subjectcropsen
dcterms.subjectvarietiesen
dcterms.subjectfarmers' attitudesen
dcterms.typeBook Chapteren

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
cabi_si_ch2.pdf
Size:
5.7 MB
Format:
Adobe Portable Document Format
Description:
Book Chapter
Download

Collections

Alliance Bioversity CIAT Book Chapters
Africa RISING books and book chapters
Alliance Research Lever 2: Multifunctional Landscapes
CGIAR Initiative on Accelerated Breeding
CIMMYT Books and Book Chapters