Food Production, Population Growth, and the Environment

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cg.identifier.doihttps://doi.org/10.1126/science.281.5381.1291en
cg.identifier.projectIFPRI - Archiveen
cg.issn0036-8075en
cg.issn1095-9203en
cg.issue5381en
cg.journalScienceen
cg.reviewStatusPeer Reviewen
cg.volume281en
dc.contributor.authorDaily, Gretchenen
dc.contributor.authorDasgupta, Parthaen
dc.contributor.authorBolin, Berten
dc.contributor.authorCrosson, Pierreen
dc.contributor.authordu Guerny, Jacquesen
dc.contributor.authorEhrlich, Paulen
dc.contributor.authorFolke, Carlen
dc.contributor.authorJansson, Ann Marien
dc.contributor.authorJansson, Bengt-Oween
dc.contributor.authorKautsky, Nilsen
dc.contributor.authorKinzig, Annen
dc.contributor.authorLevin, Simonen
dc.contributor.authorMäler, Karl-Göranen
dc.contributor.authorPinstrup-Andersen, Peren
dc.contributor.authorSiniscalco, Domenicoen
dc.contributor.authorWalker, Brianen
dc.date.accessioned2025-05-15T20:37:05Zen
dc.date.available2025-05-15T20:37:05Zen
dc.identifier.urihttps://hdl.handle.net/10568/174627
dc.titleFood Production, Population Growth, and the Environmenten
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationDaily, Gretchen; Dasgupta, Partha; Bolin, Bert; Crosson, Pierre; du Guerny, Jacques; et al. 1998. Food Production, Population Growth, and the Environment. Science 281(5381): 1291-1292. https://doi.org/10.1126/science.281.5381.1291en
dcterms.extent1291-1292en
dcterms.issued1998-08-28en
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.subjectfood productionen
dcterms.subjectpopulation growthen
dcterms.subjectenvironmenten
dcterms.typeJournal Article

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