Fighting malnutrition with iron and zinc biofortified potatoes.

cg.authorship.typesCGIAR single centreen
cg.contributor.crpRoots, Tubers and Bananasen
cg.contributor.donorEuropean Unionen
cg.contributor.donorFood and Agriculture Organization of the United Nationsen
cg.coverage.countryPeruen
cg.coverage.iso3166-alpha2PEen
cg.coverage.regionSouth Americaen
cg.subject.cipBIOFORTIFICATIONen
cg.subject.cipBREEDINGen
cg.subject.cipGENETICS, GENOMICS AND CROP IMPROVEMENT SCIENCES GGCIen
cg.subject.cipNUTRITIONen
cg.subject.cipPOTATO AGRI-FOOD SYSTEMSen
cg.subject.cipPOTATOESen
dc.contributor.authorInternational Potato Centeren
dc.date.accessioned2020-01-31T02:39:54Zen
dc.date.available2020-01-31T02:39:54Zen
dc.identifier.urihttps://hdl.handle.net/10568/106834
dc.titleFighting malnutrition with iron and zinc biofortified potatoes.en
dcterms.accessRightsOpen Accessen
dcterms.audienceCGIARen
dcterms.audienceDonorsen
dcterms.bibliographicCitationInternational Potato Center 2019. Fighting malnutrition with iron and zinc biofortified potatoes. 2 p.en
dcterms.extent2 p.en
dcterms.issued2019-01-01en
dcterms.languageenen
dcterms.licenseCC-BY-4.0en
dcterms.publisherInternational Potato Centeren
dcterms.subjectmalnutritionen
dcterms.subjectironen
dcterms.subjectzincen
dcterms.subjectnutritionen
dcterms.subjectpotatoesen
dcterms.typeBriefen

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