Conservation and biodiversity in and around cocoa farms. Learning about sustainable cocoa production: a guide for participatory farmer training

Simple item page
cg.identifier.urlhttps://www.cifor-icraf.org/knowledge/publication/3121en
cg.isbn978-87-7903-421-1en
cg.subject.ciforBIODIVERSITYen
cg.subject.ciforNON-TIMBER FOREST PRODUCTSen
dc.contributor.authorAsare, R.en
dc.contributor.authorDavid, S.en
dc.contributor.authorSonwa, D.J.en
dc.date.accessioned2012-06-04T09:13:24Zen
dc.date.available2012-06-04T09:13:24Zen
dc.identifier.urihttps://hdl.handle.net/10568/20471
dc.titleConservation and biodiversity in and around cocoa farms. Learning about sustainable cocoa production: a guide for participatory farmer trainingen
dcterms.abstractThis manual on biodiversity and wildlife conservation in cocoa landscapes near protected areas aims at improving farmers’ knowledge on biodiversity and wildlife conservation in order to strengthen their decision making capacity. It helps farmers to understand the importance of biodiversity and wildlife conservation; understand their role as ecosystem managers; develop strategies for mitigating human-wildlife conflict; understand the national laws on biodiversity conservation and; develop an appreciation of the economic and conservation value of cocoa agroforestsen
dcterms.bibliographicCitationAsare, R., David, S., Sonwa, D.J. 2009. Conservation and biodiversity in and around cocoa farms. Learning about sustainable cocoa production: a guide for participatory farmer training . Development and Environment Series No.12. Horsholm, Sweden, Forest & Landscape Denmark. 40p ISBN: 978-87-7903-421-1..en
dcterms.issued2009
dcterms.languageen
dcterms.publisherForest & Landscape Denmarken
dcterms.subjectcocoa (plant)en
dcterms.subjectagroforestryen
dcterms.subjectbiodiversityen
dcterms.subjectconservationen
dcterms.subjectparticipatory managementen
dcterms.subjectcapacity buildingen
dcterms.typeBook

Files

Collections

CIFOR publications
IITA Books and Book Chapters