Base Broadening for client-oriented impact
cg.place | Rome, Italy | en |
dc.contributor.author | Sperling, L. | en |
dc.contributor.author | Ashby, Jacqueline A. | en |
dc.contributor.author | Weltzien, Eva | en |
dc.contributor.author | Smith, M. | en |
dc.contributor.author | McGrath, S. | en |
dc.date.accessioned | 2016-09-06T13:58:33Z | en |
dc.date.available | 2016-09-06T13:58:33Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/76950 | |
dc.title | Base Broadening for client-oriented impact | en |
dcterms.abstract | Broadening of basic germplasm pools can only achieve its goal of promoting agricultural stability if the products are actually sown by farmers on a significant scale. | en |
dcterms.accessRights | Open Access | |
dcterms.bibliographicCitation | Sperling, S; Ashby, J; Weltzien, E; Smith, M; McGuire, S. 2001. Base Broadening for client-oriented impact. In Cooper, H; Spillane, C; Hodgkin, T. Broadening the genetic base of crop production. Rome, Italy: FAO. | en |
dcterms.issued | 2001 | en |
dcterms.language | en | |
dcterms.publisher | Food and Agriculture Organization of the United Nations | en |
dcterms.subject | plant breeding | en |
dcterms.subject | participatory approaches | en |
dcterms.subject | gender | en |
dcterms.type | Book Chapter |
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