Quantification of food systems greenhouse gas emissions in Kenya: a bottom-up approach
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en
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Noufa, C.K., Kakai, L.F., Sapkota, T.B. & Corbeels, M. (2024). Quantification of food systems greenhouse gas emissions in Kenya: a bottom-up approach. Nairobi, Kenya: IITA.
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Tek Sapkota https://orcid.org/0000-0001-5311-0586
Marc Corbeels https://orcid.org/0000-0002-8084-9287
Marc Corbeels https://orcid.org/0000-0002-8084-9287