Influencing food environments for healthy diets through food safety
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | International Livestock Research Institute | en |
| cg.contributor.crp | Agriculture for Nutrition and Health | |
| cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | en |
| cg.howPublished | Formally Published | en |
| cg.identifier.url | https://www.fao.org/publications/card/en/c/453abfb9-37a8-4569-8d73-c2d699f76503/ | en |
| cg.isbn | 978-92-5-109518-8 | en |
| cg.place | Rome, Italy | en |
| cg.reviewStatus | Peer Review | en |
| cg.subject.ilri | AGRI-HEALTH | en |
| cg.subject.ilri | FOOD SAFETY | en |
| cg.subject.ilri | HEALTH | en |
| dc.contributor.author | Grace, Delia | en |
| dc.date.accessioned | 2017-03-31T13:21:40Z | en |
| dc.date.available | 2017-03-31T13:21:40Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/80578 | |
| dc.title | Influencing food environments for healthy diets through food safety | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | Scientists | en |
| dcterms.audience | Academics | en |
| dcterms.audience | Development Practitioners | en |
| dcterms.bibliographicCitation | Grace, D. 2016. Influencing food environments for healthy diets through food safety. IN: FAO, Influencing food environments for healthy diets. Rome, Italy: FAO: 43–75. | en |
| dcterms.extent | (43-75) | en |
| dcterms.issued | 2016-11-15 | en |
| dcterms.language | en | |
| dcterms.publisher | Food and Agriculture Organization of the United Nations | en |
| dcterms.subject | food safety | en |
| dcterms.subject | health | en |
| dcterms.type | Book Chapter |