Understanding the pork food system supplying Nairobi: An essential framework for food safety and disease control

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Murungi, M.K., Muinde, P., Rushton, J., Akoko, J., Fèvre, E.M., Dominguez-Salas, P., Muloi, D., Haesler, B. and Alarcon, P. 2015. Understanding the pork food system supplying Nairobi: An essential framework for food safety and disease control. Paper presented at the 49th Kenya Veterinary Association annual scientific conference, Busia, Kenya, 22-25 April 2015.

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