Geographic priorities for research and development on dryland cereals and legumes

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cg.contributor.crpGrain Legumes
cg.contributor.crpDryland Cereals
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.coverage.regionSouthern Asia
cg.coverage.regionWestern Africa
cg.creator.identifierGlenn Hyman: 0000-0002-0406-1201
cg.creator.identifierStephen E Beebe: 0000-0002-3742-9930
cg.creator.identifierChandrashekhar Biradar: 0000-0002-9532-9452
cg.subject.ciatFARMING SYSTEMSen
dc.contributor.authorHyman, Glenn G.en
dc.contributor.authorBarona, Elizabethen
dc.contributor.authorBiradar, Chandrashekhar M.en
dc.contributor.authorGuevara, Edward D.en
dc.contributor.authorDixon, Johnen
dc.contributor.authorBeebe, Stephen E.en
dc.contributor.authorCastaño, Silvia Elenaen
dc.contributor.authorAlabi, Tunrayoen
dc.contributor.authorGumma, Murali K.en
dc.contributor.authorSivasankar, Shobaen
dc.contributor.authorRivera, Ovidioen
dc.contributor.authorEspinosa, Herlinen
dc.contributor.authorCardona, Jorgeen
dc.date.accessioned2016-12-15T20:48:50Zen
dc.date.available2016-12-15T20:48:50Zen
dc.identifier.urihttps://hdl.handle.net/10568/78352
dc.titleGeographic priorities for research and development on dryland cereals and legumesen
dcterms.abstractDryland cereal and legume crops have often received less attention than maize, wheat and rice in terms of research and development priorities. But these crops are important globally because they serve populations living in poverty and particular socioeconomic and environmental niches. Compared to other crops, less is known about the global distribution of dryland cereal and legume crops and the conditions where they are grown. This research reports on an international effort to compile geographic information on cereal and legume crops and the conditions under which they are cultivated.. The study suggested that dryland cereal and legume crops should be given priority in 18 farming systems worldwide, representing 160 million ha. The priority regions include the drier areas of South Asia, West and East Africa, Middle East and North Africa, Central America and other parts of Asia. These regions are prone to drought and heat stress, among other biotic and abiotic constraints. They represent 60% of the global poor and malnourished and make up half of the global population.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationHyman, Glenn; Barona, Elizabeth; Biradar, Chandrashekhar; Guevara, Edward; Dixon, John; Beebe, Steve; Castano, Silvia Elena; Alabi, Tunrayo; Gumma, Murali Krishna; Sivasankar, Shoba; Rivera, Ovidio; Espinosa, Herlin; Cardona, Jorge. 2016. Geographic priorities for research and development on dryland cereals and legumes. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 1 p.en
dcterms.extent1 p.en
dcterms.issued2016
dcterms.languageen
dcterms.publisherInternational Center for Tropical Agricultureen
dcterms.subjectdry farmingen
dcterms.subjectcerealsen
dcterms.subjectlegumesen
dcterms.subjectdrought stressen
dcterms.subjectfarming systemsen
dcterms.subjectcultivo en tierras áridasen
dcterms.subjectcerealesen
dcterms.subjectleguminosasen
dcterms.subjectestrés de sequiaen
dcterms.subjectsistemas de explotaciónen
dcterms.typePoster

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