Variability in the growth and mineral nutrition of African clovers

cg.identifier.doihttps://doi.org/10.1080/01904169109364224en
cg.issn0190-4167en
cg.issue6en
cg.journalJournal of Plant Nutritionen
cg.subject.ilriAGRICULTUREen
cg.volume14en
dc.contributor.authorMugwira, L.M.en
dc.contributor.authorHaque, I.en
dc.date.accessioned2013-05-06T07:01:49Zen
dc.date.available2013-05-06T07:01:49Zen
dc.identifier.urihttps://hdl.handle.net/10568/28950
dc.titleVariability in the growth and mineral nutrition of African cloversen
dcterms.abstractA study conducted to develop a classification for Ethiopian clovers based on the performance and phosphorus requirement which has potential for selecting accessions from the rest of the ILCA germplasm suitable for different levels of soil The effects of different P levels on the growth and N and P nutrition of 20 accessions from eleven Ethiopian clover (Trifolium) species were investigated in a glasshouse. The treatments were 0, 12.5, 25, 37.5 and 50 mg P/kg.en
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationJournal of Plant Nutrition;14(6):553-569en
dcterms.extentp. 553-569en
dcterms.issued1991-06
dcterms.languageen
dcterms.publisherInforma UK Limiteden
dcterms.subjecttrifoliumen
dcterms.subjectplant growthen
dcterms.subjectmineral nutritionen
dcterms.subjectherbage yielden
dcterms.subjectfertilizersen
dcterms.subjectspeciesen
dcterms.subjectdry matter contenten
dcterms.subjectphosphorusen
dcterms.subjectnitrogenen
dcterms.typeJournal Article

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