Participatory AI for inclusive crop improvement
Date Issued
Date Online
Language
Type
Review Status
Access Rights
Metadata
Full item pageCitation
Lasdun, V.; Guerena, D.T.; Ortiz-Crespo, B.; Mutuvi, S.M.; Selvaraj, M.G.; Assefa, T. (2024) Participatory AI for inclusive crop improvement. Agricultural Systems 220: 104054. ISSN: 0308-521X
Permanent link to cite or share this item
External link to download this item
Abstract/Description
Crop breeding in the Global South faces a 'phenotyping bottleneck' due to reliance on manual visual phenotyping, which is both error-prone and challenging to scale across multiple environments, inhibiting selection of germplasm adapted to farmer production environments. This limitation impedes rapid varietal turnover, crucial for maintaining high yields and food security under climate change. Low adoption of improved varieties results from a top-down system in which farmers have been more passive recipients than active participants in varietal development.
Author ORCID identifiers
Berta Ortiz-Crespo https://orcid.org/0000-0002-6664-0815
MICHAEL GOMEZ SELVARAJ https://orcid.org/0000-0003-2394-0399
Teshale Mamo https://orcid.org/0000-0002-9227-0408