The effect of prime age adult mortality on household composition and consumption in rural Ethiopia

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cg.coverage.countryEthiopia
cg.coverage.iso3166-alpha2ET
cg.coverage.regionEastern Africa
cg.coverage.regionSub-Saharan Africa
cg.coverage.regionAfrica
cg.creator.identifierAgnes Quisumbing: 0000-0002-5429-1857
cg.identifier.doihttps://doi.org/10.1016/j.foodpol.2011.06.003en
cg.identifier.projectIFPRI - Poverty, Health, and Nutrition Division
cg.identifier.projectIFPRI - New Delhi Office
cg.isijournalISI Journalen
cg.issn0306-9192en
cg.issue5en
cg.journalFood Policyen
cg.reviewStatusPeer Reviewen
cg.volume36en
dc.contributor.authorKadiyala, Suneethaen
dc.contributor.authorRogers, Beatriceen
dc.contributor.authorQuisumbing, Agnes R.en
dc.contributor.authorWebb, Patricken
dc.date.accessioned2024-10-01T14:05:22Zen
dc.date.available2024-10-01T14:05:22Zen
dc.identifier.urihttps://hdl.handle.net/10568/154989
dc.titleThe effect of prime age adult mortality on household composition and consumption in rural Ethiopiaen
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationKadiyala, Suneetha; Rogers, Beatrice; Quisumbing, Agnes R.; Webb, Patrick. 2011. The effect of prime age adult mortality on household composition and consumption in rural Ethiopia. Food Policy 36(5): 647-655. https://doi.org/10.1016/j.foodpol.2011.06.003en
dcterms.extent647-655en
dcterms.issued2011-10
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherElsevieren
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll5/id/85en
dcterms.subjectimpacten
dcterms.subjectmortalityen
dcterms.subjectrural areasen
dcterms.subjecthousehold consumptionen
dcterms.typeJournal Article

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