Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania

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cg.authorship.typesCGIAR and developing country instituteen_US
cg.contributor.affiliationInternational Institute of Tropical Agricultureen_US
cg.contributor.affiliationMaguu Community Based Information Center Association, Tanzaniaen_US
cg.contributor.crpMaizeen_US
cg.contributor.donorUnited States Agency for International Developmenten_US
cg.coverage.countryTanzaniaen_US
cg.coverage.iso3166-alpha2TZen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionSub-Saharan Africaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.regionSouthern Africaen_US
cg.howPublishedGrey Literatureen_US
cg.identifier.iitathemeSOCIAL SCIENCE & AGRICUSINESSen_US
cg.placeIbadan, Nigeriaen_US
cg.subject.iitaPOST-HARVESTING TECHNOLOGYen_US
dc.contributor.authorMutungi, C.en_US
dc.contributor.authorNdunguru, G.en_US
dc.contributor.authorGaspar, A.en_US
dc.contributor.authorAbass, A.en_US
dc.date.accessioned2020-10-09T17:40:58Zen_US
dc.date.available2020-10-09T17:40:58Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/109804en_US
dc.titleImproved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzaniaen_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceScientistsen_US
dcterms.audienceAcademicsen_US
dcterms.audienceCGIARen_US
dcterms.audienceDevelopment Practitionersen_US
dcterms.audienceDonorsen_US
dcterms.audienceExtensionen_US
dcterms.audienceFarmersen_US
dcterms.audienceNGOsen_US
dcterms.bibliographicCitationMutungi, C., Ndunguru, G., Gaspar, A. and Abass, A. 2020. Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania. Ibadan, Nigeria: IITA.en_US
dcterms.issued2020-10-01en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherInternational Institute of Tropical Agricultureen_US
dcterms.subjectpostharvest technologyen_US
dcterms.subjectnutritionen_US
dcterms.subjectfood safetyen_US
dcterms.typeTraining Materialen_US

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