Trends in global health and food safety
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
cg.howPublished | Grey Literature | en_US |
cg.identifier.url | https://www.slideshare.net/ILRI/healthylives-szonyi | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.ilri | AGRI-HEALTH | en_US |
cg.subject.ilri | FOOD SAFETY | en_US |
cg.subject.ilri | HEALTH | en_US |
dc.contributor.author | Szonyi, Barbara | en_US |
dc.date.accessioned | 2015-01-29T09:17:01Z | en_US |
dc.date.available | 2015-01-29T09:17:01Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/56582 | en_US |
dc.title | Trends in global health and food safety | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Szonyi, B. 2014. Trends in global health and food safety. Presented at the ILRI@40 Addis Ababa event, 7 November 2014, Addis Ababa, Ethiopia. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2014-11-07 | en_US |
dcterms.language | en | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | health | en_US |
dcterms.type | Presentation | en_US |
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