COVID-19 in Zambia: Impacts on Production, Poverty & Food Systems
| cg.coverage.country | Zambia | |
| cg.coverage.iso3166-alpha2 | ZM | |
| cg.coverage.region | Eastern Africa | |
| cg.reviewStatus | Internal Review | en |
| dc.contributor.author | International Food Policy Research Institute | en |
| dc.date.accessioned | 2023-11-10T09:20:35Z | en |
| dc.date.available | 2023-11-10T09:20:35Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/134022 | |
| dc.title | COVID-19 in Zambia: Impacts on Production, Poverty & Food Systems | en |
| dcterms.abstract | Karl Pauw1, Bernard Tembo2 & James Thurlow1 1. International Food Policy Research Institute (IFPRI) 2. Zambia Institute of Policy Analysis and Research (ZIPAR) Last updated: 6 April 2021 | en |
| dcterms.accessRights | Open Access | |
| dcterms.issued | 2021-04-07 | |
| dcterms.language | en | |
| dcterms.replaces | https://www.slideshare.net/ifpri/covid19-in-zambia-impacts-on-production-poverty-food-systems | en |
| dcterms.subject | systems | en |
| dcterms.subject | poverty | en |
| dcterms.subject | production | en |
| dcterms.subject | food systems | en |
| dcterms.subject | food | en |
| dcterms.subject | covid-19 | en |
| dcterms.subject | zambia | en |
| dcterms.type | Presentation |
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