Seasonal availability, sources, preferences and use of fruits and vegetables in Ibadan, Nigeria: Focus group results from Abàeja and Bagadajé
| cg.authorship.types | CGIAR and advanced research institute | en_US |
| cg.contributor.affiliation | Bioversity International and the International Center for Tropical Agriculture | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.coverage.country | Nigeria | en_US |
| cg.coverage.iso3166-alpha2 | NG | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Western Africa | en_US |
| cg.coverage.region | Sub-Saharan Africa | en_US |
| cg.creator.identifier | Gennifer Meldrum: 0000-0003-2280-3333 | en_US |
| cg.creator.identifier | Gina Kennedy: 0000-0002-5232-2250 | en_US |
| cg.subject.alliancebiovciat | AGRICULTURE | en_US |
| cg.subject.alliancebiovciat | CROP PRODUCTION | en_US |
| cg.subject.alliancebiovciat | NUTRITION | en_US |
| dc.contributor.author | Meldrum, Gennifer | en_US |
| dc.contributor.author | Adeyemi, Olutayo A. | en_US |
| dc.contributor.author | Filipo, Amanda de | en_US |
| dc.contributor.author | Kennedy, Gina | en_US |
| dc.contributor.author | Samuel, Folake | en_US |
| dc.date.accessioned | 2020-09-29T12:59:51Z | en_US |
| dc.date.available | 2020-09-29T12:59:51Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/109686 | en_US |
| dc.title | Seasonal availability, sources, preferences and use of fruits and vegetables in Ibadan, Nigeria: Focus group results from Abàeja and Bagadajé | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | Meldrum, G.; Adeyemi, O.A.; de Filipo, A.; Kennedy, G.; Samuel, F. (2020) Seasonal availability, sources, preferences and use of fruits and vegetables in Ibadan, Nigeria: Focus group results from Abàeja and Bagadajé. Rome (IT): Bioversity International and University of Ibadan 48 p. | en_US |
| dcterms.extent | 48 p. | en_US |
| dcterms.issued | 2020-09 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-4.0 | en_US |
| dcterms.publisher | Bioversity International | en_US |
| dcterms.publisher | University of Ibadan | en_US |
| dcterms.subject | seasonality | en_US |
| dcterms.subject | feeding preferences | en_US |
| dcterms.subject | seasonal cropping | en_US |
| dcterms.subject | fruit crops | en_US |
| dcterms.subject | vegetable crops | en_US |
| dcterms.subject | estacionalidad | en_US |
| dcterms.subject | preferencias alimentarias | en_US |
| dcterms.subject | cultivo de temporada | en_US |
| dcterms.type | Report | en_US |