Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time
| cg.coverage.region | Africa | |
| cg.coverage.region | Eastern Africa | |
| cg.coverage.region | Western Africa | |
| cg.identifier.doi | https://doi.org/10.1016/0306-9192(94)90007-8 | en |
| cg.identifier.project | IFPRI - Archive | en |
| cg.issn | 0306-9192 | en |
| cg.issue | 1 | en |
| cg.journal | Food Policy | en |
| cg.reviewStatus | Peer Review | en |
| cg.volume | 19 | en |
| dc.contributor.author | Kennedy, Eileen | en |
| dc.contributor.author | Reardon, Thomas | en |
| dc.date.accessioned | 2025-05-14T20:54:11Z | en |
| dc.date.available | 2025-05-14T20:54:11Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/174602 | |
| dc.title | Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time | en |
| dcterms.accessRights | Limited Access | |
| dcterms.bibliographicCitation | Kennedy, Eileen; Reardon, Thomas. 1994. Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time. Food Policy 19(1): 45-56. https://doi.org/10.1016/0306-9192(94)90007-8 | en |
| dcterms.extent | 45-56 | en |
| dcterms.issued | 1994-02 | en |
| dcterms.language | en | |
| dcterms.license | Copyrighted; all rights reserved | |
| dcterms.publisher | Elsevier | en |
| dcterms.subject | role of women | en |
| dcterms.subject | grain | en |
| dcterms.subject | diet | en |
| dcterms.type | Journal Article |
Files
License bundle
1 - 1 of 1
Loading...
- Name:
- license.txt
- Size:
- 1.75 KB
- Format:
- Item-specific license agreed upon to submission
- Description: