COVID-19 in Cambodia: Impacts on Production, Poverty & Food Systems
| cg.coverage.country | Cambodia | |
| cg.coverage.iso3166-alpha2 | KH | |
| cg.coverage.region | South-eastern Asia | |
| cg.reviewStatus | Internal Review | en |
| dc.contributor.author | International Food Policy Research Institute | en |
| dc.date.accessioned | 2023-11-10T09:21:59Z | en |
| dc.date.available | 2023-11-10T09:21:59Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/134044 | |
| dc.title | COVID-19 in Cambodia: Impacts on Production, Poverty & Food Systems | en |
| dcterms.abstract | Prepared by Angga Pradesha1, Sothea Oum2 & Xinshen Diao1 1. International Food Policy Research Institute 2. Centre for Strategy and Innovation Policy (CSIP) | en |
| dcterms.accessRights | Open Access | |
| dcterms.issued | 2021-05-20 | |
| dcterms.language | en | |
| dcterms.replaces | https://www.slideshare.net/ifpri/covid19-in-cambodia-impacts-on-production-poverty-food-systems-248370882 | en |
| dcterms.subject | systems | en |
| dcterms.subject | poverty | en |
| dcterms.subject | production | en |
| dcterms.subject | food systems | en |
| dcterms.subject | food | en |
| dcterms.subject | covid-19 | en |
| dcterms.type | Presentation |
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