CCAFS Images

Permanent URI for this collectionhttps://hdl.handle.net/10568/70974

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    NEEDS AND DETERMINANTS OF ACCESS TO CLIMATE INFORMATION SERVICES BY WOMEN PRODUCERS IN SENEGAL
    (Poster, 2018-03-20) Diouf Seynabou; Ouédraogo, Issa; Zougmoré, Robert B.; Ouédraogo, Mathieu
    Climate change affects differently men and women around the world. Due to women’s limited access to, and control over key assets, information and inputs for instance, they tend to be disadvantaged in terms of ability, flexibility and means to change their agricultural practices to adapt to a changing climate (Bryan et al. 2012). In sub-Saharan Africa in particular, where women are mostly engaged in rain-fed agriculture under precarious conditions, the effects of land degradation linked to climate change are increasingly affecting their production system. This is why the gender roles in climate-related practices and policies is more and more desired. In order to improve farmers’ capacity to cope with recurrent climate variability through the use of climate information, a study was conducted in 10 Regions of Senegal. The specific objectives were to: i) understand and identify farming adaptation practices used by men and women, ii) determine the climate information needs from women, and iii) identify the factors that can influence women's access to climate information.
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    Photovoice in Climate-Smart Villages in Vietnam
    (Poster, 2017-08-09) Joven, Bernadette; Cleary, John; Bernardo, Eisen Bernard
    The posters show how Photovoice can be used in upscaling climate-smart agriculture practices. These include the step-by-step process in conducting a Photovoice project, and the activities and key outcomes of the Photovoice projects conducted in Ma and My Loi CSVs in Vietnam.
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    Participatory mapping of climate-related risks in Mekong River Delta
    (Image, 2017-08-04) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The infograph shows the steps in the participatory development of flood, drought, and salinity intrusion risk maps, and adaptive cropping systems and cropping calendar for the provinces in the Mekong River Delta.
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    Steps in Conducting a Photovoice Project
    (Image, 2017-07-25) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The infograph shows how Photovoice can be used in upscaling climate-smart agriculture practices. It provides the step-by-step process in conducting a Photovoice project
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    VHR imagery to quantify crop response to fertilizer and develop business services for smallholders
    (Poster, 2016-10-11) Sibiry Traoré, Pierre C.; Blaes, Xavier; Chomé, Guillaume; Lambert, Marie-Julie; Schut, Antonius G.T.; Ajeigbe, Hakeem A.; Defourny, Pierre
    Food needs arising from the demographic explosion of sub-Saharan Africa can only be met through agricultural intensification. Smallholder systems feature enormous yield gaps, which may be reduced through ISFM and other sustainable intensification practices. However, today’s huge variability in farming practices and returns on investments is likely to exacerbate in the future. Monitoring changes in productivity across scales is a significant challenge in heterogeneous systems, where overall low SOM and nutrient deficiencies prevail. Fortunately, remote sensing can help monitor crop performance at levels of granularity increasingly compatible with smallholder farming. This opens support applications for precision agriculture, allowing the exploitation – rather than the mitigation – of spatial heterogeneity, and the demonstration that enhanced productivity and livelihoods are possible in complex cropping systems.
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    Science Meeting 2013, Bodega Bay (USA)
    (Image, 2013-03-19) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The 2013 science meeting aimed to showcase past and on-going participatory work and experiences from CCAFS and the wider CGIAR, and develop ways in which participatory (social learning) approaches could inform and improve current and future CCAFS work. It was held in Bodega Bay (CA), USA, 18-19 March 2013.
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    Improved livestock management in Lower Nyando, Kenya
    (Image, 2013-01-22) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) East Africa regional program has selected six sites to test interventions that address risks related to climate change and variability. The aim is to help farmers adapt to climate change, while reducing agriculture related emissions and improve livelihoods through climate smart agriculture interventions. In this case, farmers have acquired improved livestock breeds such as gala goats and doper sheep that are early maturing, easy to manage with high milk productivity thereby increasing their resilience to climate change. Featured here is the Lower Nyando site, in Kenya. Photo: K. Trautmann. Please credit accordingly.
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    Vietnam, May 2013
    (Image, 2013-05-09) CGIAR Research Program on Climate Change, Agriculture and Food Security
    Visit to CLUES project in Mekong Delta, Southern Vietnam. Photos. V. Meadu (CCAFS)
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    Southeast Asia Program Launch, Vietnam, May 2013
    (Image, 2013-05-05) CGIAR Research Program on Climate Change, Agriculture and Food Security
    Images from the inauguration of the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS) Southeast Asia regional office in Vietnam. This included visits to national organisations currently undertaking innovative research, and farmers who are leading the way in efficient and productive farm management. The office will support the work of many contributing international and regional research and development partners as they work toward providing solutions to ensure climate-smart agriculture in the region. The program office is based at the <a href="http://www.irri.orgInternational Rice Research Institute (IRRI) in Hanoi, Vietnam.
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    Improved Bee keeping in Lower Nyando, Kenya
    (Image, 2013-01-23) CGIAR Research Program on Climate Change, Agriculture and Food Security
    CCAFS East African regional program selects six sites to test interventions that address risks related to climate change and variability. Featured here is the Lower Nyando, Kenya site, where farmers are introduced to improved bee keeping activities as a way to diversify their farming activities and in the long-term will help create resilience to climate change and improve livelihoods and incomes in the community. Photo: K. Trautmann Please credit accordingly.
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    Capturing intensive horticulture activities in Lower Nyando, Kenya
    (Image, 2013-01-23) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) East African regional program has selected six sites to test interventions that address risks related to climate change and variability. The ambition is to help farmers find new and improved farming techniques and agricultural knowledge that will help them adapt to climate change while reducing related emissions, and strengthen their livelihoods at the same time. In these photos, from Lower Nyando Kenya, farmers (who are members of a youth group) tend to tomatoes and other vegetables in their farm. Photos: K. Trautmann. Please credit accordingly.
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    Creating diverse livelihoods in Lower Nyando, Kenya
    (Image, 2013-01-24) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAF)S East African regional program has selected six sites to test interventions that address risks related to climate change and variability. Featured here is the Lower Nyando site in Kenya and ongoing activities related to making baskets as a way to diversify livelihoods and income sources. This could help create resilience to climate change in the long term. Photos. K. Trautmann.
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    Working with water harvesting and terracing in Lower Nyando, Kenya
    (Image, 2013-01-23) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) East African regional program has selected six sites to test interventions that address risks related to climate change and variability. Featured here is the Lower Nyando, Kenya site, where farmers harvest rain water and use it for various farming activities. Additionally, the farmers have taken up terracing to protect their crops from excess rain water. Photo: K. Trautmann Please credit accordingly.
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    Keeping poultry in Lower Nyando, Kenya
    (Image, 2013-01-21) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) East African regional program has selected six sites to test interventions that address risks related to climate change and variability. Featured here is the Lower Nyando site in Kenya, where ongoing activities are showing how keeping poultry is a way to diversify livelihoods and income, which in the long term could help create resilience to climate change. Photo: K. Trautmann
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    Climate Smart Agriculture: Ghana
    (Image, 2013-05-08) CGIAR Research Program on Climate Change, Agriculture and Food Security
    As part of ongoing research in East and West Africa, CCAFS spent time in the field in Ghana to determine the challenges that could prevent farmers from adopting climate smart agricultural techniques. Lucy, a farmer in Lawra, Ghana, has enthusiastically adopted composting to increase soil fertility on her farm. April-May 2013. Photo: C Peterson (CIAT/CCAFS)
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    Discussing changes in the climate with men and women farmers in Kenya
    (Image, 2014-05-19) CGIAR Research Program on Climate Change, Agriculture and Food Security
    Visit to Western Kenya discussing changes in the climate and weather with men and women farmers. Session part of an upcoming Practitioner's Guide uncovering gender differences and roles.
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    East African farms: battling climate change with diversity
    (Image, 2013-01-23) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) East African regional program has selected six sites to test interventions that address risks related to climate change and variability. Featured here is the Lower Nyando, Kenya site. Photo: K. Trautmann Please credit accordingly.
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    CLIFF-LAMNET Summer School Course
    (Image, 2015-08-24) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The new Latin America Greenhouse gas Mitigation Research Network Network (LAMNET) invited students from Latin American countries, currently enrolled in PhD programs, to attend a short course on greenhouse gas mitigation and also to conduct greenhouse gas measurements in livestock and rice production systems. During the course, students learned approaches used in the Standard Assessment of Mitigation Potential and Livelihoods in Smallholder Systems (SAMPLES) research program to evaluate options for reducing greenhouse gas emissions from rice and livestock systems.
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    Agricultural Innovation Systems in Africa workshop
    (Image, 2013-05-30) CGIAR Research Program on Climate Change, Agriculture and Food Security
    Coorganised by Joint Learning in Innovation Systems in African Agriculture (JOLISAA), CCAFS and other partners, the Agricultural Innovation Systems in Africa (AISA) was held on 29–31 May 2013 in Nairobi, Kenya. AISA brought together researchers and development practitioners who held discussions through oral plenary sessions, group work, open space sessions and a poster and market place session on Agricultural Innovation systems. Photos: V. Atakos (CCAFS).
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    Eastern Africa Farmer Innovation Fair
    (Image, 2013-05-29) CGIAR Research Program on Climate Change, Agriculture and Food Security
    The Eastern African Farmer Innovation Fair was held on 28th and 29th May 2013 and showcased innovations by smallholder farmers – women and men – giving them public recognition. The event highlighted the importance of farmer innovation in agricultural development, brought policymakers and the general public in Kenya in contact with farmer innovators, and provided an opportunity for the international participants in the Agricultural Innovation Systems (AISA) workshop to meet and engage with the innovators. The fair was hosted by Prolinnova–Kenya and co-organised with the Netherlands-supported AgriProFocus (APF) network, CCAFS and other organizations concerned with smallholder agricultural development. It involved farmer innovators from Ethiopia, Kenya, Tanzania and Uganda. Photos: S. Makau (CCAFS)