Keeping poultry in Lower Nyando, Kenya
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Date Issued
Date Online
Language
en
Type
Review Status
Access Rights
Open Access
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Full item pageCitation
CCAFS. 2013. Keeping poultry in Lower Nyando, Kenya.
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Abstract/Description
The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) East African regional program has selected six sites to test interventions that address risks related to climate change and variability. Featured here is the Lower Nyando site in Kenya, where ongoing activities are showing how keeping poultry is a way to diversify livelihoods and income, which in the long term could help create resilience to climate change. Photo: K. Trautmann