How can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnam

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cg.authorship.typesCGIAR and advanced research instituteen_US
cg.contributor.affiliationUniversity of Guelphen_US
cg.contributor.affiliationUniversity of Waterlooen_US
cg.contributor.affiliationInternational Livestock Research Instituteen_US
cg.contributor.affiliationUniversity of Albertaen_US
cg.contributor.donorAustralian Centre for International Agricultural Researchen_US
cg.contributor.donorCGIAR Trust Funden_US
cg.contributor.donorCanadian Institutes of Health Researchen_US
cg.contributor.donorCanadian Evaluation Society Educational Funden_US
cg.contributor.initiativeOne Healthen_US
cg.coverage.countryVietnamen_US
cg.coverage.iso3166-alpha2VNen_US
cg.coverage.regionAsiaen_US
cg.coverage.regionSouth-eastern Asiaen_US
cg.creator.identifierHung Nguyen-Viet: 0000-0003-1549-2733en_US
cg.creator.identifierTrang Le: 0000-0001-8978-040Xen_US
cg.creator.identifierSinh Dang-Xuan: 0000-0002-0522-7808en_US
cg.howPublishedFormally Publisheden_US
cg.identifier.doihttps://doi.org/10.1177/13563890231156954en_US
cg.isijournalISI Journalen_US
cg.issn1356-3890en_US
cg.issue2en_US
cg.journalEvaluationen_US
cg.reviewStatusPeer Reviewen_US
cg.subject.ilriCLIMATE CHANGEen_US
cg.subject.ilriFOOD SAFETYen_US
cg.subject.ilriONE HEALTHen_US
cg.subject.impactAreaClimate adaptation and mitigationen_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.sdgSDG 13 - Climate actionen_US
cg.volume29en_US
dc.contributor.authorLam, S.en_US
dc.contributor.authorDodd, W.en_US
dc.contributor.authorHung Nguyen-Vieten_US
dc.contributor.authorUnger, Freden_US
dc.contributor.authorTrang T.H. Leen_US
dc.contributor.authorSinh Dang-Xuanen_US
dc.contributor.authorSkinner, K.en_US
dc.contributor.authorPapadopoulos, A.en_US
dc.contributor.authorHarper, S.L.en_US
dc.date.accessioned2023-03-07T14:09:17Zen_US
dc.date.available2023-03-07T14:09:17Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/129219en_US
dc.titleHow can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnamen_US
dcterms.abstractWhile evaluations play a critical role in accounting for and learning from context, it is unclear how evaluations can take account of climate change. Our objective was to explore how climate change and its interaction with other contextual factors influenced One Health food safety programs. To do so, we integrated questions about climate change into a qualitative evaluation study of an ongoing, multi-sectoral program aiming to improve pork safety in Vietnam called SafePORK. We conducted remote interviews with program researchers (n = 7) and program participants (n = 23). Based on our analysis, researchers believed climate change had potential impacts on the program but noted evidence was lacking, while program participants (slaughterhouse workers and retailers) shared how they were experiencing and adapting to the impacts of climate change. Climate change also interacted with other contextual factors to introduce additional complexities. Our study underscored the importance of assessing climate factors in evaluation and building adaptive capacity in programming.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceAcademicsen_US
dcterms.audienceScientistsen_US
dcterms.available2023-02-28en_US
dcterms.bibliographicCitationLam, S., Dodd, W., Hung Nguyen-Viet, Unger, F., Trang T.H. Le, Sinh Dang-Xuan, Skinner, K., Papadopoulos, A. and Harper, S.L. 2023. How can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnam. Evaluation 29(2): 228–249.en_US
dcterms.extent228-249en_US
dcterms.issued2023-04en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-NC-4.0en_US
dcterms.publisherSAGE Publicationsen_US
dcterms.subjectfood safetyen_US
dcterms.subjectclimate changeen_US
dcterms.subjectevaluationen_US
dcterms.subjectone health approachen_US
dcterms.subjectdevelopmenten_US
dcterms.typeJournal Articleen_US

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ILRI articles in journals
CGIAR Initiative on One Health
ILRI animal and human health program outputs (2017-2024)
Market-based approaches to improving the safety of pork in Vietnam (SafePORK)