Citizen Science for Youth Engagement guideline
cg.authorship.types | CGIAR multi-centre | en_US |
cg.contributor.donor | Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica, Peru | en_US |
cg.contributor.donor | Food and Agriculture Organization of the United Nations | en_US |
cg.contributor.donor | Instituto Nacional de Innovación Agraria, Peru | en_US |
cg.contributor.donor | Corporación Colombiana de Investigación Agropecuaria | en_US |
cg.contributor.donor | Internationale en Recherche Agronomique Pour le Développement | en_US |
cg.contributor.donor | Iniciativa Andina | en_US |
cg.contributor.initiative | Nature-Positive Solutions | en_US |
cg.coverage.country | Colombia | en_US |
cg.coverage.country | Ecuador | en_US |
cg.coverage.country | Peru | en_US |
cg.coverage.country | Vietnam | en_US |
cg.coverage.iso3166-alpha2 | CO | en_US |
cg.coverage.iso3166-alpha2 | EC | en_US |
cg.coverage.iso3166-alpha2 | PE | en_US |
cg.coverage.iso3166-alpha2 | VN | en_US |
cg.identifier.doi | https://doi.org/10.4160/cip.2025.01.012 | en_US |
cg.subject.actionArea | Resilient Agrifood Systems | en_US |
cg.subject.cip | BIODIVERSITY FOR THE FUTURE | en_US |
cg.subject.cip | POTATOES | en_US |
cg.subject.cip | GENETIC RESOURCES | en_US |
cg.subject.cip | FOOD SECURITY | en_US |
cg.subject.cip | SOCIAL AND NUTRITIONAL SCIENCES SNS | en_US |
cg.subject.impactArea | Environmental health and biodiversity | en_US |
cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
cg.subject.sdg | SDG 4 - Quality education | en_US |
cg.subject.sdg | SDG 12 - Responsible consumption and production | en_US |
cg.subject.sdg | SDG 13 - Climate action | en_US |
cg.subject.sdg | SDG 15 - Life on land | en_US |
dc.contributor.author | International Potato Center | en_US |
dc.date.accessioned | 2025-01-30T14:52:11Z | en_US |
dc.date.available | 2025-01-30T14:52:11Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/172523 | en_US |
dc.title | Citizen Science for Youth Engagement guideline | en_US |
dcterms.abstract | This guide disseminates information concerning agrobiodiversity conservation by engaging children and youth in citizen science projects in rural schools in Colombia, Ecuador, Peru and Vietnam. | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Academics | en_US |
dcterms.audience | CGIAR | en_US |
dcterms.audience | Development Practitioners | en_US |
dcterms.audience | Donors | en_US |
dcterms.audience | Extension | en_US |
dcterms.audience | Farmers | en_US |
dcterms.audience | General Public | en_US |
dcterms.audience | NGOs | en_US |
dcterms.audience | Policy Makers | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | International Potato Center. 2025. Citizen Science for Youth Engagement guidelines. CIP. 36 p. DOI: 10.4160/cip.2025.01.012 | en_US |
dcterms.extent | 36 p. | en_US |
dcterms.issued | 2025-01 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.subject | agrobiodiversity | en_US |
dcterms.subject | citizen science | en_US |
dcterms.subject | genetic resources | en_US |
dcterms.subject | participatory research | en_US |
dcterms.subject | potatoes | en_US |
dcterms.type | Manual | en_US |
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