Women and Agriculture

cg.contributor.affiliationTechnical Centre for Agricultural and Rural Cooperationen
cg.coverage.regionAfrica
cg.placeWageningen, The Netherlandsen
cg.subject.ctaRURAL DYNAMICSen
dc.contributor.authorTechnical Centre for Agricultural and Rural Cooperationen
dc.date.accessioned2015-03-31T12:15:37Zen
dc.date.available2015-03-31T12:15:37Zen
dc.identifier.urihttps://hdl.handle.net/10568/64822
dc.titleWomen and Agricultureen
dcterms.abstractIt is estimated that women produce up to 80% of basic foodstuffs, both for household consumption and for sale in sub-Saharan Africa and globally are responsible for half the world?s food production. Despite this, women?s contribution to agriculture is often undervalued or poorly recognised.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationCTA. 2005. Women and Agriculture. Rural Radio Resource Pack 05/4. Wageningen, The Netherlands: CTA.en
dcterms.isPartOfRural Radio, Rural Radio Resource Pack 05/4en
dcterms.issued2005
dcterms.languageen
dcterms.publisherTechnical Centre for Agricultural and Rural Cooperationen
dcterms.subjectgenderen
dcterms.typeTraining Material

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